Brasserij De Bergerrie
Grote Markt 42, 1315 JG Almere-Stad
Stängt nu · öppnar 11:30
French€€€€
Meny
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Lunch
Cheesevegetarian
7.90
Cheese Sandwich — Ciabatta (Italian white bread made of wheat flour and yeast), sliced organic farmers bread or a brown grain bread roll
Ham from Brabant
7.90
Ham Sandwich — Ciabatta (Italian white bread made of wheat flour and yeast), sliced organic farmers bread or a brown grain bread roll
Tomato, olive tapenade, mozzarella (from the oven)vegetarian
9.50
Tomato Mozzarella Sandwich — Ciabatta (Italian white bread made of wheat flour and yeast), sliced organic farmers bread or a brown grain bread roll
Two vegetarian croquettes with mustardvegetarian
9.90
Vegetarian Croquettes — Ciabatta (Italian white bread made of wheat flour and yeast), sliced organic farmers bread or a brown grain bread roll
Goats cheese with roasted nuts and an apricot dressingvegetarian
10.50
Goat Cheese Sandwich with Nuts — Ciabatta (Italian white bread made of wheat flour and yeast), sliced organic farmers bread or a brown grain bread roll
Tuna salad with pepper, red onion and caperspescatarian
10.50
Tuna Salad Sandwich — Ciabatta (Italian white bread made of wheat flour and yeast), sliced organic farmers bread or a brown grain bread roll
Carpaccio et Vinaigrette
11.40
Beef Carpaccio on Toast — First we bake the bread with olive tapenade and mozzarella, then we top it with the Carpaccio et Vinaigrette
Smoked salmon with rocket, red onion and dill saucepescatarian
11.90
Smoked Salmon Sandwich — Ciabatta (Italian white bread made of wheat flour and yeast), sliced organic farmers bread or a brown grain bread roll
Fried eggs (plain)vegetarian
9.25
Fried Eggs — Two slices of white bread or farmers bread
Fried eggs with ham or cheese or bacon
9.90
Fried Eggs with Ham or Cheese — Two slices of white bread or farmers bread
Fried eggs with roasted veal
10.75
Two slices of white bread or farmers bread
Omelet (plain)vegetarian
9.25
Omelette — Two slices of white bread or farmers bread
Omelet with ham or cheese or bacon or mushrooms and onions
9.90
Omelette with Ham or Cheese — Two slices of white bread or farmers bread
Omelet with pastrami, mushrooms, spring onions, spring onions and bacon
12.90
Omelette with Pastrami and Bacon — Two slices of white bread or farmers bread
Grilled cheese and ham sandwich
6.20
Grilled Ham and Cheese Sandwich
Grilled cheese sandwichvegetarian
6.20
Grilled cheese sandwich with pino applevegetarian
6.35
Grilled Cheese and Pineapple Sandwich
Grilled cheese swiss cheese farmers bread sandwichvegetarian
9.35
Grilled Swiss Cheese Sandwich
Children's grilled cheese sandwichvegetarian
5.30
Kids Grilled Cheese Sandwich
Children's pancake with syrup or powdered sugarvegetarian
7.50
Kids Pancake
Soups
Tomato soupvegan, vegetarian
7.90
Onion soup with gratinated with baguette, herbs and cheesevegetarian
7.90
French Onion Soup
Salads
Goats cheese rolled in bacon, from the grill, served with an apricot dressing
16.90
Bacon Wrapped Goat Cheese Salad
Grilled chicken breast with mango and pine apple, bread croutons and Pecorino cheese
16.70
Grilled Chicken Breast Salad
Carpaccio with roasted seeds, olive tapenade and Pecorino
16.70
Beef Carpaccio Salad
Vitello Tonnato, roasted veal tuna salad
17.90
Vitello Tonnato
Baked king prawns and smoked salmon on fennel and walnut, served with a whitish-avocado dressingpescatarian
18.95
Prawn and Salmon Salad
Chefs specials
Fried eggs "different" in a small pan with smoked salmon, paprika, potato roast arugula, and sausage
12.90
Special Fried Eggs with Salmon and Sausage
"Käsegrille" Two German sausages filled with cheese, served on a bread roll with dried onions, lettuce, baked onions and a honey-mustard dressing
10.95
Cheese Sausage Roll
Homemade pastries
Apple, with whipped cream, syrup or Morocco pine andvegetarian
6.00
Apple Pastry
Cheesecake with raspberries and white chocolate bar piecevegetarian
6.00
Raspberry Cheesecake
selection of little pieces of our pastries for 2 personsvegetarian
11.50
Pastry Selection
Lunch duo
menu 2 of the dishes below, they will be served on one plate with farmers bread
15.25
Lunch Duo Menu — Tomato Soup, Onion soup, Goats cheese rolled in bacon, Salmon Tartlet, Amsterdam Croquette or vegetarian Croquette, Carpaccio, warm puff-pastry, Homemade tuna salad, Grilled chicken breast, Berlin Burger, "Schwarzwälder Schinken", Traditional raw beef souvide
HOMEMADE BERGURRIES BURGERS
Beefburger with tartare, poke, fried onion and homemade bbq sauce
19.50
Beef Burger with Tartare — Homemade + 200 grams, served with röstis fries
Lamb burger with grilled bell pepper, baked onions and matured cheese
19.50
Lamb Burger — Homemade + 200 grams, served with röstis fries
Chicken burger (Breast) fried with herbs chips and served with a spicy sauce
19.50
Fried Chicken Burger — Homemade + 200 grams, served with röstis fries
Belfn Double burger Half beef and half pork, minced meat moda with curry and röstis
19.50
Beef and Pork Curry Burger — Homemade + 200 grams, served with röstis fries, with a curry sauce
Vegetarian burger (also vegan to order)vegetarian
19.50
Vegetarian Burger — From homemade vegetables, onion mushrooms, red onions and roasted black cumin, gratinated with fried champignons, onions and Italian truffle cheese or with vegan cheese
Extra Toppings
Truffle mayonnaise
1.00
Truffle cheesevegetarian
1.00
Matured goats cheesevegetarian
1.00
Matured Goat Cheese
Dutch cheese matured or oldvegetarian
1.00
Matured Dutch Cheese
Three Course Menu
Three Course Menu
42.45
STARTERS
Onion soupvegetarian
Gratinated with baguette, herbs and cheese.
"Envelope"vegetarian
Spinach and Brie Envelope — with spinach and brie warm from the oven with honey- balsamic dressing and roasted hazelnuts.
"Carpaccio from Argentinian beef with Pecorino"
Argentinian Beef Carpaccio — thinly sliced raw beef. It is served with a tasty little toast with olive tapenade, mustard-dressing and Pecorino ( grated cheese).
"Vitello Tonnato ( the special way )"
Vitello Tonnato — Roasted veal, not fried, then sliced and filled with a tuna salad and served with a dressing of green herbs, capers and picked lettuce.
"A warm puff pastry - poshy"
Ham and Mushroom Puff Pastry — filled with a roast made of ham, mushrooms and leek.
"Schweinshaxe Schnitten"
Schweinshaxe Slices — This specialty we serve with thinly sliced melon and a dressing with blue berries and honey.
Goats cheese
Grilled Goat Cheese with Bacon — rolled in bacon, from the grill, served with an apricot dressing.
King prawns
2.20
Served on a marinated fennel, wakame and a whisky- avocado dressing.
MAIN COURSES
Steak from Uruguay
Uruguayan steak — Either with Gorgonzola- Pepper-red wine Sauce or a mushroom- cream sauce.
Stew
Catalan beef stew — Of spicy beef, a recipe of my friend Raphael, from the Catalan culture.
Spaghetti
So tasty, we could eat more!
Salmon filletpescatarian
Cooked in one of our ovens, covered with a sauce of creme fraiche and grilled pepper.
Vegetarian Puff-Pastry Rollvegetarian
Filled with steamed seasonal vegetables, roasted nuts and Brie, Served with a slighty.
German Friedbread
Schnitzel — Cooked in breadcrumbs with a slice of lemon or you can order this schnitzel with Brie and lingonberry sauce.
Sweet potatovegetarian
Stuffed sweet potato — Baked potato with fillet and black beans, avocado, tomato, torpedo, red onions and pomegranate, served with a dip with avocado, jalapenos and yoghurt.
Chickenfillet
Chicken fillet — Fillet with fried tomatoes, basil, Mozzarella and herbs de Provence.
Plaice filletpescatarian
baked with mushrooms, bacon, parsley and lemon- butter.
DESSERTS
Tiramisu
Home-made (like nearly everything on this menu) with roasted almonds.
Monchou pie
A delicious pie with a layer of Dutch biscuits, a layer of Man- chou and a topping of cherries.
"Dame Blanche" (White Lady)
Dame Blanche — Vanilla ice-cream, warm belgian Chocolate sauce ( Berry Calle- bowl) and home-made whipped cream with a touch of sugar.
"Krapfen-Eis"
Krapfen-Eis — Vanilla ice-cream, covered with a caramel sauce made by our zucker, studded splendidly with nougat.
Cheesecake-tale
Cheesecake — With raspberries, butter cake, white chocolate and raspberry ice cream.
Affogato
Espresso with vanilla ice cream and Amaretto cream.
"Hümninger Bacon Applesaat"
Apple cake — Apple cake, made after an old and well preserved family recipe. With almond and cinnamon Ice cream. Plus some egg-nog sauce.
Strawberry Coupe
Strawberry sorbet ice cream with fresh strawberries, strawberry sauce and whipped cream.
Cheeseplettervegetarian
3.75
Cheese platter — With 4 cheeses from different countries
Strawberry stracciatellavegetarian
1.20
With fresh strawberries, Mascorpone, Greek yoghurt and chocolate leaves
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Praktiskt
- Adress
- Grote Markt 42, 1315 JG Almere-Stad
- Öppettider
- månstängttis11:30–00:00ons11:30–00:00tor11:30–00:00fre11:30–00:00lör11:30–00:00sön11:30–00:00gesloten 29, 30, 31 december en 1 januari
- Kontakt
- +31365338025 reserveringen@de-bergerrie.nl
- Källor
- Overture Maps Places (CDLA-Permissive 2.0), de-bergerrie.nl/
- Post
- fullständighet 83 %, tillförlitlighet 85 %