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Pastai

Jan Pieter Heijestraat 118, 1054 MH Amsterdam

Öppet nu · till 23:00

Italianpizzeria
RecenseraRingWebbplats

Meny

Källa: restaurantens webbplats, läs mer på 10 september 2026. Priser och rätter kan ha ändrats sedan dess.

Kalorier och kolhydrater har inte uppskattats för denna meny än.

Piattini
MOZZARELLA ALLA LIGUREvegetarian
Ligurian Buffalo Mozzarella — Ligurian style marinated bufalo mozzarella with taggiasche olives, pine-nuts, herbs
FOCACCINAvegan
Apulian Focaccia — Apulian focaccia served with ‘Merlato’ extra virgin olive oil.
ARANCINO
Saffron Arancini with Tuna Tartare — Fried saffron risotto with a quenelle of tuna tartare.
PANE BURRO E ACCIUGHE
Brown Bread with Butter and Anchovies — Brown bread, whipped butter, Cantabrian anchovies.
CICCHETTO DI GAMBERI
Shrimp and Stracciatella Cicchetto — Crispy bites topped with stracciatella, delicate shrimps, and freshly shaved truffle.
CICCHETTO DI POMODORO CONFITvegetarian
Tomato Confit Cicchetto — Crispy bites topped with stracciatella and confit cherry tomatoes.
Antipasti
MELANZANAvegetarian
Fried Eggplant with Stracciatella — Crispy fried egg-plant, stracciatella and tomatoes
CRUDO DI TONNOpescatarian
Tuna Crudo — Tuna crudo, umami dressing, freshly shaved truffle.
VITELLO TONNATO
Veal with tuna and caper sauce.
BURRATAvegetarian
Burrata with Cherry Tomatoes — Fresh burrata with cherry tomatoes and crispy leek.
Pasta
TAGLIOLINI ALL’ ASTICE
Lobster Tagliolini — Tagliolini, served in a delicate lobster bisque with lobster pieces.
LINGUINA D’AMALFI
Linguine Amalfi with Shrimp — Linguine, Amalfi lemon pesto, shrimp* tartare.
SCAPECE DI ZUCCHINEvegetarian
Zucchini Scapece Linguine — Linguine, mediterranean-marinated zucchini sauce, fresh mint, almond, zucchini flowers.
TAGLIOLINI AL TARTUFOvegetarian
Truffle Tagliolini — Tagliolini with aged parmesan, butter and freshly shaved truffle.
VACCINARA
Vaccinara Fettuccine — Fettuccine, tossed in a rich oxtail ragù, slow-braised in the traditional roman ‘Vaccinara’ style.
BOLOGNESE
Bolognese Tagliatelle — Tagliatelle, traditional Bolognese ragù (beef & pork) topped with Parmigiano Reggiano.
PESTO ALLA GENOVESEvegetarian
Pesto alla Genovese Linguine — Linguine, basil pesto, pine-nuts.
RAGÙ DI POLPOpescatarian
Octopus Ragù Spaghetti — Spaghetti, octopus ragù, inspired by the polpo alla Luciana, with tomatoes, olives, capers, and a touch of chili pepper.
RAVIOLO DI BURRATAvegetarian
Burrata Ravioli — Handcrafted ravioli filled with burrata and confit tomatoes tossed in basil-infused butter.
SPAGHETTI SAN MARZANOvegetarian
San Marzano Spaghetti — Spaghetti, roasted San Marzano sauce, served with creamy stracciatella.
Desserts
PICCOLA PASTICCERIA
Small Pastries Selection — Selection of handcrafted small pastries, ideal for sharing.
“AL CARRELLO”
Homemade Cake Selection — Selection of homemade cakes.
AFFOGATO MARTINI
Vanilla gelato with an espresso Martini twist.
TIRAMISÙ
Tiramisu — Classic Italian tiramisu.

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Recensioner

Recensera
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Praktiskt

Adress
Jan Pieter Heijestraat 118, 1054 MH Amsterdam
Öppettider
mån17:30–22:30
tis17:30–22:30
ons17:30–22:30
tor17:30–22:30
fre17:30–23:00
lör17:30–23:00
sön17:30–22:30
Kontakt
+31207742316 info@pastairestaurant.com
Källor
Overture Maps Places (CDLA-Permissive 2.0), pastairestaurant.com/
Post
fullständighet 67 %, tillförlitlighet 85 %

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