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Le Victoria 1856

Pavillon du golf, 24 Rue du Golf, 64140 Billère

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Menü

Kaynak: restoranın web sitesi, şurada oku 14 Eylül 2026. Fiyatlar ve yemekler o zamandan beri değişmiş olabilir.

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Le menu du jour
Plat unique
17.00
Main course
Entrée plat ou plat dessert
21.00
Starter and main or main and dessert
Entrée plat dessert
27.00
Starter, main and dessert
Entrées au choix
Oeuf mimosa à notre façonvegetarian
Mimosa egg
Aumonière courgettes, carottes et chèvrevegetarian
Zucchini and carrot purse with goat cheese
Plats au choix
Quasi de veau cuisson basse température et son jus
Slow-cooked veal cheek
Thon blanc rôti, beurre blanc à la vanillepescatarian
Roasted white tuna with vanilla butter
Tartare de bœuf à notre façon
Beef tartare
Desserts au choix
Mousse citron coeur mojitovegetarian
Lemon mousse with mojito heart
Rubis fruits rougesvegetarian
Red fruit ruby
entrée au choix
Capuccino de champignonsvegetarian
Mushroom cappuccino — saveur noisettes
Cocktail de crevettespescatarian
Shrimp cocktail with avocado and pomelo — avocats, pomelos
Foccaccia au pesto de Tomates
Tomato pesto focaccia with bresaola — Bresaola, chips de brebis
plat au choix
Involtini de pintade
Guinea fowl involtini with mozzarella and prosciutto — à la mozzarella et prosciuto
Filet de bar rôtipescatarian
Roasted sea bass fillet with lentils — lentilles et creme bisquée
Entrecôte
Entrecôte with shallot sauce — sauce échalotes
dessert au choix
Mi-cuit chocolat noirvegetarian
Dark chocolate fondant with custard — crème anglaise
Entremet manguevegetarian
Mango and coconut entremet — coco d Andréa
Moelleux butternutsvegetarian
Butternut squash cake with chestnuts — marrons, coulis passion
Formules
Plat unique
16.00
Main course
Entrée plat ou plat déssert
20.00
Starter and main or main and dessert
Entrée plat déssert
25.00
Starter, main and dessert
En entrée
Ravioles de crabepescatarian
Crab ravioli with Asian broth — bouillon aux saveurs d’Asie
Marbré de foie gras et pintade
Foie gras and guinea fowl terrine with brioche — brioche tiède
Plat au choix
Caille farcie aux champignons
Stuffed quail with mushrooms and truffle sauce — sauce Truffée
Poisson du marchépescatarian
Market fish with sweet potato puree — purée de patates douces au gimgembre, émulsion Kalamansi
Risotto aux gambas, St Jacques, poireaux, zestes d ‘orangepescatarian
Risotto with prawns and scallops
Dessert au choix
Finger glacé Passion et Chocolat Noirvegetarian
Passion fruit and dark chocolate frozen finger
Coeur framboises et citron , carpaccio d Ananasvegetarian
Raspberry and lemon heart with pineapple carpaccio
Le menu
40.00
The menu

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Pratik Bilgiler

Adres
Pavillon du golf, 24 Rue du Golf, 64140 Billère
Saatler
henüz bilinmiyor
İletişim
+33671361738
Kaynaklar
Overture Maps Places (CDLA-Permissive 2.0), levictoria1856.com/
Kayıt
tamamlanma 17 %, güven 35 %

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