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Gruberei Gaumenfreuden

Lange Zeile 5, 85435 Erding

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HAUPTSPEISEN
REHRAGOUT
27.00
Venison Ragout — aus den heimischen Wäldern Erdings nach gruberschern' Familienrezept mit Petersilienspätzle & Preiselbeeren / Venison ragout served with parsley spätzle & lingonberries
ZANDER
25.00
Fried Zander — kross gebraten, auf Süßkartoffelcreme mit Pac Choi, Crème Fraiche, Paprika-Rahm-Sauce & Kapern / Fried zander on sweet potato purée with bok choy, crème fraiche, bell pepper cream sauce & capers
TAGLIOLINI AL TARTUFO*
29.00
Tagliolini al Tartufo — in Butter-Trüffel-Sauce mit frisch gehobelten Alba Trüffel / Tagliolini in a butter and truffle sauce with freshly shaved Alba truffles
PENNE RAGÙ RUSTICO
22.00
Pasta mit großen Fleischstücken aus geschmortem Galloway-Ossobuco, dazu Burrata & Basilikum / Pasta with braised Galloway ossobuco, served with burrata & basil
RISOTTO CAPRI*
21.00
Risotto Capri — mit Black Tiger Garnelen in leichter Tomaten-Scampi-creme, dazu geschmorte Tomaten & Basilikum / Risotto with Black Tiger prawns in a tomato-scampi cream sauce, served with tomatoes & basil
GNOCCHI AMALFI*
19.00
Gnocchi Amalfi — hausgemachte Gnocchi mit Babycalaman, grünem Spargel, Weißweinsauce & Datteltomaten / Homemade gnocchi with baby calaman, green asparagus, white wine sauce & date tomato
TAGLIOLINI GRANA PADANO*
17.00
Tagliolini Grana Padano — mit 12 Monate gereiftem Parmesankäse & frischem schwarzen Pfeffer / tagliolini with 12-month-aged parmesan cheese & fresh black pepper
PASTA CACCIATORE*
16.00
Pasta Cacciatore — mit Pfifferling-Rahm-Sauce & frittierter Petersilie / Pasta with chanterelle cream sauce and fried parsley
VORSPEISEN
CEVICHE
19.00
kalte Fischgericht der peruanischen Küche aus dem Kabeljau mit Kokoscreme, Limetten, Chili, Koriander, marinierten Zwiebeln & Rübencreme / Cold Peruvian-style cod dish with coconut cream, lime, chili, cilantro, marinated onions, and turnip cream
VITELLO TONNATO
17.00
in Weißwein gekochtes, dünn aufgeschnittenes Kalbsfleisch mit hausgemachter Thunfischsauce & Kapern / Thinly sliced veal cooked in white wine, with homemade tuna sauce & capers
CAPRESE DI BUFALAvegetarian
15.00
Büffelmozzarella, Ochsenherztomate, Basilikum & Olivenöl / Buffalo mozzarella, tomato, basil & olive oil
GURKENKÄLTSCHALE
10.00
Cucumber Soup — mit Sauerrahm, marinierter Garnele, Dill & Croutons / Cold cucumber soup with sour cream, marinated shrimp, dill & croutons
SALATE & BOWLS
SOMMERSALATvegetarian
9.00
Summer Salad — gemischter grüner Salat mit Kirschtomaten, Parmesanspänhln & Balsamico Dressing / Mixed green salad with cherry tomatoes, Parmesan shavings & balsamic dressing
CAESAR SALAT
12.00
Caesar Salad — aus Romasalat mit Kräutercroutons, frischem Grana Padano & originalem Caesar's Dressing mit Senf, Sardellen & Kapern / Green salad with grana padano, original Caesar's dressing, anchowies & capers
QUINOA SUPERBOWLvegan, vegetarian
15.00
mit Nüssen, Granatapfelkernen, Edamamebohnen, verschiedenem Gemüse & Kräutern / with nuts and pomegranate, edamame, vegetables & herbs
Falafelbällchen / falafel ballsvegan, vegetarian
6.50
Falafel — Topping
Ziegenkäse / goat cheesevegetarian
7.50
Goat Cheese — Topping
Hühnerbrust / chicken
9.50
Chicken Breast — Topping
Rinderfilet aus dem Filet (150g) / beef shreds from the fillet (150g)
13.50
Beef Fillet — Topping
Brotkorb / bread basketvegan, vegetarian
3.50
Bread Basket — Topping
extra Parmesan / extra parmesanvegetarian
3.50
Extra Parmesan — Topping
extra Bacon / extra bacon
3.50
Extra Bacon — Topping

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Pratik Bilgiler

Adres
Lange Zeile 5, 85435 Erding
Saatler
henüz bilinmiyor
İletişim
+4981229571410
Kaynaklar
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