Restaurant Le Cap Horn
bd Hébert 100, 35400 Saint-Malo
açılış saatleri henüz bilinmiyor
Frenchseafood restaurant€€€€
Menü
Kaynak: restoranın web sitesi, şurada oku 13 Eylül 2026. Fiyatlar ve yemekler o zamandan beri değişmiş olabilir.
Kalori ve karbonhidratlar 14 Eylül 2026 tarihinde bu menüye dayalı olarak bir yapay zeka modeli tarafından tipik bir porsiyon için tahmin edilmiştir. Tıbbi tavsiye değildir ve mutfağın vereceği bilgilerin yerini tutmaz. "Diyabet dostu": öğün için makul karbonhidrat, az şeker ve patates kızartması, beyaz ekmek veya beyaz pirinç gibi hızlı emilen bazların olmaması anlamına gelir.
EMERAUDE MENU
EMERAUDE MENU
61.00
tahmini≈ 1800 kcal120 g karbonhidratağır 33
PRESTIGE MENU
PRESTIGE MENU
81.00
tahmini≈ 2100 kcal140 g karbonhidratağır 33
TWO-COURSE FORMULA
OUR TWO-COURSE FORMULA
46.00
Two-Course Formula — Starter and main course or Main course and dessert
tahmini≈ 1200 kcal80 g karbonhidrat
STARTERS
Lobster medallion, heirloom tomatoes mosaic, herb salad
30.00
Lobster Medallion
tahmini≈ 220 kcal12 g karbonhidratdiyabet dostudengeli 82
French tuna carpaccio, watermelon, ponzu jelly, crispy rice
26.00
Tuna Carpaccio
tahmini≈ 280 kcal18 g karbonhidratdiyabet dostudengeli 68
Marbled terrine of squad and foie gras, reduced carrot juice with bi"er chocolate, candied baby greens, crispy cocoa nib tuile
28.00
Squid and Foie Gras Terrine
tahmini≈ 450 kcal15 g karbonhidratdiyabet dostu
Veal vitello, hazelnut, roasted cauliflower texture, olives and truffle cream from the duo “Enzo-Fabrice”
23.00
Veal Vitello
tahmini≈ 380 kcal12 g karbonhidratdiyabet dostudengeli 69
Sea bass tartare, French strawberries and bu"ermilk emulsion
27.00
Sea Bass Tartare
tahmini≈ 210 kcal10 g karbonhidratdiyabet dostudengeli 73
oysters n°2 from Cancale “Philippe et Noëlle Brévault”
33.00
Oysters
tahmini≈ 150 kcal8 g karbonhidratdiyabet dostudengeli 69
FISH SELECTION
Breaded codfish with Breton prawns, brown fish jus, creamy celery and tarragon
33.00
Breaded Codfish with Prawns
tahmini≈ 680 kcal45 g karbonhidratdengeli 71
Grilled John Dory, burnt tomato paste with green cardamom, melting fennel and fresh herb oil
38.00
Grilled John Dory
tahmini≈ 420 kcal18 g karbonhidratdiyabet dostudengeli 90
Langoustines, clams, haddock, baby leeks, wilted spinach, Grenobloise sauce ’(’)
39.00
Seafood Selection
tahmini≈ 550 kcal22 g karbonhidratdiyabet dostudengeli 90
Pan fried sea bass, roasted artichoke broth, crab ravioli and salmon roe
36.00
Pan Fried Sea Bass
tahmini≈ 580 kcal35 g karbonhidratdiyabet dostudengeli 79
Grilled sole served with white bu"er sauce or fried with bu"er, assorted vegetable
54.00
Grilled Sole
tahmini≈ 520 kcal15 g karbonhidratdiyabet dostudengeli 78
Breton lobster (500 g.) served with white bu"er sauce
70.00
Breton Lobster
tahmini≈ 750 kcal12 g karbonhidratdiyabet dostudengeli 71
Seafood pla"er (for 2 people to be ordered the day before)
102.00
Seafood Platter — crab, oysters n°2 from Cancale, Dublin prawns, whelks, periwinkles, shrimps
tahmini≈ 1100 kcal40 g karbonhidratdengeli 75
MEAT SELECTION
Rennes-style chicken, supreme with sage bu"er, crispy pressed leg, lemon relish, medley of spring vegetables
37.00
Rennes-style Chicken
tahmini≈ 620 kcal25 g karbonhidratdiyabet dostudengeli 78
Grilled Breton beef tournedos, oyster tartare, potato velouté samphire, iodized veal juice
38.00
Beef Tournedos
tahmini≈ 720 kcal30 g karbonhidratdiyabet dostudengeli 73
Variation of veal, sweetbread cromesquis, confit chuck, grilled picanha, floral juice
34.00
Variation of Veal
tahmini≈ 850 kcal25 g karbonhidratdiyabet dostudengeli 65
VEGETARIAN OPTIONS
Seasonal fruit and vegetable tart, feta cheese, passion fruit vinaigre"evegetarian
19.00
Fruit and Vegetable Tart — Starter
tahmini≈ 320 kcal28 g karbonhidratdengeli 65
Vegetable mushroom casserole with forest flavors, brown vegetable juice, asparagus and artichokesvegetarian
29.00
Vegetable Mushroom Casserole — Main course
tahmini≈ 450 kcal35 g karbonhidratdiyabet dostudengeli 79
CHEESES
Fully matured French cheeses Jean-Yves Bordiervegetarian
14.00
French Cheeses
tahmini≈ 400 kcal5 g karbonhidratdiyabet dostudengeli 65
DESSERTS
Greek yogurt cream, strawberries marinated with balsamic vinegar, fresh strawberries and basil sorbetvegetarian
15.00
Greek Yogurt Cream
tahmini≈ 320 kcal30 g karbonhidrat
Almond financier savarin, dark chocolate shell, hazelnut and creamy praline, coffee emulsion
15.00
Almond Financier Savarin
tahmini≈ 650 kcal55 g karbonhidratağır 26
Vanilla parfait with blackcurrant confit, rice pudding and blackcurrant sorbet
15.00
Vanilla Parfait
tahmini≈ 520 kcal60 g karbonhidratağır 37
Almond biscuit and almond mousse, poached rhubarb, yogurt mousse, meadowsweet ice cream
15.50
Almond Mousse and Rhubarb
tahmini≈ 480 kcal45 g karbonhidratağır 37
Creamy peas soup, yogurt cream and yogurt sorbet, almond and olive oil financier
15.50
Creamy Peas Soup
tahmini≈ 410 kcal38 g karbonhidrat
SWEETS SPECIALITIES
Crispy dark chocolate, dark chocolate mousse, caramel ice cream, capers powder, bergamot gel and creamy chocolate, caramel sauce
16.00
Dark Chocolate Dessert
tahmini≈ 600 kcal45 g karbonhidratağır 28
Warm thin apple tart with vanilla ice cream
14.00
Apple Tart
tahmini≈ 450 kcal50 g karbonhidratağır 34
Breton caramelized cake served with bu"ermilk ice cream and caramel sauce
14.50
Breton Caramelized Cake
tahmini≈ 580 kcal55 g karbonhidratağır 26
Selection of sorbetsvegan
14.00
Sorbets
tahmini≈ 200 kcal40 g karbonhidratağır 32
Orange hot “crêpe soufflée” flamed with Grand Marnier
16.00
Orange Crêpe Soufflée
tahmini≈ 550 kcal60 g karbonhidratağır 33
Émeraude Menu
Seasonal fruit and vegetable tartvegetarian
Fruit and Vegetable Tart — feta cheese, passion fruit vinaigrette
tahmini≈ 300 kcal25 g karbonhidratdiyabet dostu
Veal vitello
hazelnut, roasted cauliflower texture, olives and truffle cream from the duo “Enzo-Fabrice”
tahmini≈ 550 kcal15 g karbonhidratdiyabet dostudengeli 78
Sea bass tartare
French strawberries and bu”ermilk emulsion
tahmini≈ 220 kcal10 g karbonhidratdiyabet dostudengeli 67
9 oysters n°3 from Cancale “Philippe et No°elle Br°vault”
Oysters
tahmini≈ 180 kcal10 g karbonhidratdiyabet dostudengeli 73
Breaded codfish with Breton prawns
Breaded Codfish with Prawns — brown fish jus, creamy celery and tarragon
tahmini≈ 600 kcal30 g karbonhidratdiyabet dostudengeli 73
Pan fried sea bass
roasted artichoke broth, crab ravioli and salmon roe
tahmini≈ 500 kcal25 g karbonhidratdiyabet dostudengeli 78
Vegetable mushroom casserole with forest flavorsvegetarian
Vegetable Mushroom Casserole — brown vegetable juice, asparagus and artichokes
tahmini≈ 450 kcal35 g karbonhidratdiyabet dostudengeli 79
Variation of veal
sweetbread cromesquis, confit chuck, grilled picanha, floral juice
tahmini≈ 700 kcal15 g karbonhidratdiyabet dostudengeli 71
Fully matured French cheese Jean-Yves Bordiervegetarian
French Cheeses
tahmini≈ 320 kcal8 g karbonhidratdiyabet dostudengeli 67
Greek yogurt creamvegetarian
strawberries marinated with balsamic vinegar, fresh strawberries and basil sorbet
tahmini≈ 210 kcal28 g karbonhidrat
Almond financier savarin
dark chocolate shell, hazelnut and praline creamy, coffee emulsion
tahmini≈ 480 kcal42 g karbonhidratağır 33
Vanilla parfait with blackcurrant confit
Vanilla Parfait — rice pudding and blackcurrant sorbet
tahmini≈ 350 kcal45 g karbonhidrat
Prestige Menu
Lobster medallion
heirloom tomatoes mosaic, herb salad
tahmini≈ 180 kcal10 g karbonhidratdiyabet dostudengeli 79
French tuna carpaccio
Tuna Carpaccio — watermelon, ponzu jelly, crispy rice
tahmini≈ 220 kcal18 g karbonhidratdiyabet dostudengeli 74
Marbled terrine of squad and foie gras
Squid and Foie Gras Terrine — reduced carrot juice with bitter chocolate, candied baby greens, crispy cocoa nib tuile
tahmini≈ 380 kcal12 g karbonhidratdiyabet dostudengeli 66
Langoustines, clams, haddock, baby leeks, wilted spinach
Seafood Selection — Grenobloise sauce 2026
tahmini≈ 420 kcal15 g karbonhidratdiyabet dostudengeli 80
Grilled John Dory
burnt tomato paste with green cardamom,melting fennel and fresh herb oil
tahmini≈ 310 kcal12 g karbonhidratdiyabet dostudengeli 81
Rennes-style chicken
supreme with sage butter, crispy pressed leg, lemon relish, medley of spring vegetables
tahmini≈ 550 kcal18 g karbonhidratdiyabet dostudengeli 78
Grilled Breton beef tournedos
Grilled beef tournedos — oyster tartare, potato velouté samphire, iodized veal juice
tahmini≈ 620 kcal22 g karbonhidratdiyabet dostudengeli 69
Almond biscuit and almond mousse
Almond biscuit and mousse — poached rhubarb, yogurt mousse, meadowsweet ice cream
tahmini≈ 380 kcal35 g karbonhidratağır 44
Creamy peas soup
Creamy pea soup — yogurt cream and yogurt sorbet, almond and olive oil financier
tahmini≈ 280 kcal25 g karbonhidratdiyabet dostudengeli 65
Crispy dark chocolate
Crispy dark chocolate dessert — dark chocolate mousse, caramel ice cream, capers powder, bergamot gel and creamy chocolate, caramel sauce
tahmini≈ 520 kcal48 g karbonhidratağır 31
Bu menü hâlâ doğru mu?
51veggie
scoretahmini
scoretahmini
Fransız mutfağı ve deniz ürünleri
Bir vejetaryenin burada ne kadar iyi beslenebileceği, menüden okunmuştur. Bir değerlendirme puanı değildir.
Menüde fetalı meyve ve sebze tartı ile enginarlı mantar güveç bulunuyor. Veganlar için sadece sorbe seçenekleri var.
55 yemekten 9 vejetaryen ve 1 vegan
76dia
scoretahmini
scoretahmini
Deniz Ürünleri ve Fransız Etleri
Diyabeti olan birinin burada ne kadar iyi beslenebileceği, menüden ve tahmini karbonhidratlardan hesaplanmıştır. Tıbbi tavsiye değildir.
Menü, düşük karbonhidratlı çok sayıda proteinli seçenek sunuyor. Balık ve et yemekleri sebzelerle servis ediliyor.
34 diyabet dostu · 55 yemek
Değerlendirmeler
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Pratik Bilgiler
- Adres
- bd Hébert 100, 35400 Saint-Malo
- Saatler
- henüz bilinmiyor
- İletişim
- +33299407540
- Kaynaklar
- Overture Maps Places (CDLA-Permissive 2.0), restaurant-caphorn.fr/
- Kayıt
- tamamlanma 67 %, güven 80 %