Roti & Chai - Utrecht, Admiraal Helfrichlaan
Admiraal Helfrichlaan 70, 3527 KV Utrecht
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Indisch
Menu
Bron: de website van de zaak, gelezen op 9 september 2026. Prijzen en gerechten kunnen intussen veranderd zijn.
Calorieën en koolhydraten voor deze kaart zijn nog niet geschat.
Starters
Samosavegan
A deep-fried pastry with a spiced filling of potatoes and peas, spices and herbs served with a tamarind and mint sauce.
Pakoravegetarian
Paneer Pakora — Homemade paneer (cottage cheese) coated in spiced chickpea batter.
Onion Bhajivegan
Thinly sliced onions that have been coated in a simple, spiced batter then fried until golden and crisp.
Aloo Tikkivegan
A potato patty covered in chickpea batter stuffed with peas and spice and deep fried until golden brown and crispy.
Tandoori Wings
Spicy Wings marinated with yogurt and spices grilled in the tandoori and served with mint sauce.
Chicken Tikka
Tender chicken thighs marinated with ginger, garlic, coriander and cardamom, grilled in the tandoor and served with a mint sauce.
Seekh Kebab
Minced lamb, garlic and spices thinly wrapped around a skewer and grilled in the tandoor served with mint sauce.
Samosa Chaatvegetarian
Samosa (savory fried pastries) topped off with channa masala and raita, tamarind and mint chutneys, additional spices, coriander and onions and pomegranate seeds.
Aloo Tikki Chaatvegetarian
Golden fried potato patty stuffed with peas and spice, covered with channa masala, and yogurt, finished with tamarind and mint chutney and some fresh pomegranate.
Pani Purivegan
Hollow puri (a deep-fried crisp flatbread), filled with a mixture of flavored water of tamarind, mint and spices, potatoes, onions, and chickpeas.
Dahi Vadavegetarian
Soft Lentil fritters deep fried served with dahi, chutneys, and spices
Papdi Chaatvegetarian
Crispy fried flour cracker served with potatoes, yoghurt, chutneys and spices.
Puri Chaatvegetarian
Puffed puri's filled with potatoes, onions, yoghurt and chutneys and crispy sev.
Main Courses
Dal Makhanivegetarian
Whole black lentils & red kidney beans slow-cooked with spices, butter, and cream. Served with Basmati Rice
Chana Masalavegan
Traditional chickpea curry prepared with onions, tomatoes, spices, and herbs. Served with Basmati Rice
Palak Paneervegetarian
A popular combination of spinach and other leafy greens (called saag), ginger and garlic, and homemade paneer (Indian cottage cheese). Served with basmati rice.
Aloo Matarvegan
An authentic dish of potatoes and green peas in a light onion gravy served with basmati rice
Matar Paneervegetarian
An authentic dish of paneer and green peas in a light onion gravy
Baingan Bhartavegan
Fire roasted eggplant cooked with onions, tomatoes and spices.
Aloo Gobivegan
Cauliflower and potatoes perfectly cooked with coriander and spices.
Paneer Butter Masalavegetarian
Homemade paneer in a rich tomato-based curry with nuts, butter, and cream.
Paneer Tikka Masalavegetarian
Paneer in a creamy gravy of onions and tomato.
Kadai Paneervegetarian
Homemade Paneer in a thick gravy with capsicum and onions
Rajma Masalavegan
Slow-cooked kidney beans simmered in a rich tomato, onion, and aromatic spice gravy. Served with fragrant basmati rice
Mixed Vegetable Curryvegan
A colorful medley of seasonal vegetables gently cooked with onions, tomatoes, and traditional Indian spices.
Chicken Curry
Tender chicken thighs stewed in an onion and tomato-based sauce seasoned with aromatic spices
Butter Chicken
Originating from New Delhi, a rich tomato-based curry with nuts, butter, and cream.
Chicken Jalfrezi
Tender chicken thighs in spicy onion gravy topped with lemon and sesame seeds
Chicken Madras
A traditional curry of onions and tomatoes packed with Indian chilies and potatoes.
Tandoori Chicken
Marinated Chicken-legs in yoghurt, garlic, lemon, herbs and spices grilled in the traditional Tandoor and served with aloo mattar
Chicken Tikka Masala
Tender chicken thighs marinated with ginger, garlic, and Indian spices. Grilled in the tandoor and served with aloo matar and basmati rice.
Chicken Korma
Marinated chicken and grilled in the traditional Tandoor, served in a creamy gravy finished with cream, coriander and a boiled egg.
Saag Chicken
A popular combination of spinach and other leafy greens (called saag), ginger and garlic, and chicken
Kadai Chicken
Tender pieces of chicken in a thick gravy with capsicum and onions
Hariyali Chicken
Tender chicken marinated in a fresh green herb blend of coriander, mint, garlic, and Indian spices, then cooked until juicy and flavorful.
Lamb Curry
Tender lamb pieces stewed in an onion and tomato-based sauce seasoned with aromatic spices
Lamb Jalfrezi
Tender lamb pieces in spicy onion gravy topped with lemon and sesame.
Lamb Madras
A traditional curry of onions and tomatoes packed with Indian chilies and potatoes.
Saag Lamb
A popular combination of spinach and other leafy greens (called saag), ginger and garlic, and lamb.
Lamb Seekh Kebab
Minced lamb, garlic and spices thinly wrapped around a skewer and grilled in the tandoor served with aloo mattar.
Goat Curry
Goat in a mouthwatering curry with a blend of spices from the region of Punjab
Rice & Biryani
Vegetable Biryanivegetarian
Seasoned basmati rice enriched with vegetables and paneer
Chicken Biryani
Seasoned basmati rice enriched tender pieces chicken
Lamb Biryani
Seasoned basmati rice enriched with tender pieces of lamb
Seafood
Prawn Currypescatarian
Prepared in an onion and tomato-based sauce seasoned with aromatic spices
Prawn Jalfrezipescatarian
Black tiger shrimps in spicy onion gravy topped with lemon and sesame.
Specialties
Thaali Plattervegetarian
A complete Indian meal experience. Includes a starter, a main course, two classic sides (Dal Makhni and Aloo Matar), cooling raita, mixed Indian pickle, basmati rice and dessert
Combo: Butter Chicken + Lamb Curry
Butter Chicken and Lamb Curry Combo
Breads
Aloo Nanvegan
Aloo Naan — Nan filled with spiced potatoes
Keema Nan
Keema Naan — Nan filled with minced lamb meat, onions and spices
Sweet Nan
Sweet Naan — Soft, freshly baked tandoori naan stuffed with a sweet and rich filling of coconut, raisins, and nuts.
Rotivegan
Whole wheat flat bread
Lacha Paratha
Whole wheat flat bread with multiple layers which are soft on the inside and crispy on the outside.
Methi Paratha
Whole wheat flat bread with multiple layers which are soft on the inside and crispy on the outside topped with fenugreek
Sides & Desserts
Raitavegetarian
Yoghurt with spices and roasted cumin
Mint Chutneyvegan
Spicy chutney made of fresh mint, onions and green chillies
Gulab Jamunvegetarian
Soft and spongy paneer dumplings cooked in sugar syrup and soaked in creamy milk.
Gulab Jamun (Fried)vegetarian
Soft, melt-in-the-mouth milk dumplings deep-fried until golden and soaked in a fragrant cardamom infused sugar syrup.
Kheervegetarian
Slow-cooked rice, milk and sugar, much like rice pudding flavoured with cardamom, raisins and nuts.
Sweet Nan Dessert
Sweet Naan Dessert — Soft, freshly baked tandoori naan stuffed with a sweet and rich filling of coconut, raisins, and nuts.
Gajar Ka Halwavegetarian
A beloved Indian dessert made from slow-cooked grated carrots simmered in milk with cardamom, sugar, and ghee, topped with nuts.
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Praktisch
- Adres
- Admiraal Helfrichlaan 70, 3527 KV Utrecht
- Uren
- nog niet bekend
- Contact
- +31302072331
- Bronnen
- Overture Maps Places (CDLA-Permissive 2.0), roti-chai.nl/
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