Nimmanhaemin

Stadswaag 9, 2000 Antwerpen

休息中 · 营业时间 12:00

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菜单

来源: 餐厅官网, 阅读更多 2026年9月6日. 价格和菜品可能已更改

热量与碳水 是 AI 模型根据 2026年9月10日的菜单对典型分量进行的估算。它们不是医疗建议，不能替代厨房提供的信息。“糖尿病友好”指：该菜品碳水适中，低糖，且不含薯条、白面包或白米饭等快速吸收的基底。

APPETIZER

SCAMPI ROLL

14.00

Deep fried marinated shrimps stuffed in rice wrappers

估算≈ 320 千卡22 克碳水

CHICKEN SPRINGROLL

14.00

Chicken Spring Roll — Deep fried chicken and vegetable rolled with rice wrappers, water chesnut, black sesame, white sesame

估算≈ 350 千卡28 克碳水

TOD MAN PLA

14.00

Tod Man Pla (Thai Fish Cakes) — Deep fried Thai fish cakes with red curry (victoria fish, squid and lemon leaf)

估算≈ 280 千卡12 克碳水糖尿病友好

CHICKEN SATE

14.00

Chicken Satay — Grilled chicken marinated in curry sauce comes with homemade peanut sauce

估算≈ 310 千卡10 克碳水糖尿病友好

SHRIMP CAKE

14.00

Tod Man Kung/deep fried Thai shrimp (4x) cakes surimi, squid, oyster sauce and soy sauce

估算≈ 340 千卡15 克碳水糖尿病友好

KANOM JEEB CHICKEN

15.00

Chicken Kanom Jeeb — Steamed dim sum chicken (coriander, shrimps, soy sauce, egg, pepper)

估算≈ 220 千卡14 克碳水糖尿病友好

JUICY CLAMS

19.00

Stir Fried Clams — Stir fried clams with chili paste, soy sauce and oyster sauce

估算≈ 210 千卡12 克碳水糖尿病友好均衡 79

MIX OF 4 APPETIZERS

18.00

Appetizer Mix — Chicken springroll, golden bag, shrimp cake and Tod Man Pla

估算≈ 550 千卡40 克碳水

LAAB KAI

14.00

Laab Kai (Minced Chicken Salad) — Thai salad with minced chicken, lime juice, red onion, coriander, mint, spring onion, finely chopped toasted rice, dry chili (cold dish)

估算≈ 260 千卡12 克碳水糖尿病友好均衡 76

GOLDEN BAG

16.00

Deep fried ravioli filled with chicken, green bean, taro, water chestnuts, carrot, coriander, garlic, soy sauce and oyster sauce

估算≈ 320 千卡24 克碳水

YAM TUNA

14.00

Tuna Yam — Tuna with red onion, coriander, lime, lemon grass, mint, spring onion and lime juice

估算≈ 180 千卡10 克碳水糖尿病友好均衡 79

SOUP

TOM KHA KAI (SMALL)

15.00

Thai coconut chicken soup (mushroom, lemongrass, lemon juice, coriander, bouillon)

估算≈ 240 千卡12 克碳水糖尿病友好

WONTON

16.00

Wonton Soup — Scampi dumpling soup (coriander, garlic, sesame oil and oyster sauce)

估算≈ 280 千卡22 克碳水糖尿病友好

TOM YAM KUNG

18.00

Spicy soup with shrimps (galangal, lemongrass and mushroom)

估算≈ 190 千卡14 克碳水糖尿病友好均衡 79

MAIN COURSE

MARINATED BEEF STRIPS

16.00

Beef strips marinated in oyster sauce and sesam

估算≈ 380 千卡12 克碳水糖尿病友好均衡 66

LAAB MOO

14.00

Laab Moo (Minced Pork Salad) — Thai salat with minced porc, lime juice, red onion, coriander, mint, spring onion, finely chopped toasted rice, dry chili (cold dish)

估算≈ 320 千卡15 克碳水糖尿病友好均衡 69

SPARERIBS

14.00

Fried spareribs marinated in oyster sauce and coriander roots

估算≈ 450 千卡14 克碳水糖尿病友好均衡 71

CHIANG MAI SAUSAGE

15.00

Spicy pork sausage with garlic, lemongrass, coriander, galangal, lemongrass and pepper

估算≈ 420 千卡10 克碳水糖尿病友好均衡 71

SOM TAM THAI

14.00

Som Tam Thai (Papaya Salad) — Young papaya salad (green beans, red pepper, tamarind sauce, palm sugar, lime juice, tomatoes and peanuts)

估算≈ 220 千卡28 克碳水

GOLDEN BAG VEGGIEvegetarian

15.00

Deep fried ravioli filled with green bean, taro, water chestnuts, carrot and coriander

估算≈ 380 千卡30 克碳水

YAM PLA KROP

25.00

Yam Pla Krop (Fried Sea Bass Salad) — Fried sea bass salad with cashew nuts, bean coriander, dressing with fresh chili, shallots, red onion, ginger and lemon juice

估算≈ 520 千卡18 克碳水糖尿病友好均衡 78

TOM SAI BUA (BIG)

24.00

Tom Sai Bua (Cod in Coconut Soup) — Lotus stem with steamed cod fish in coconut soup (lemon juice, coriander, bouillon)

估算≈ 410 千卡15 克碳水糖尿病友好均衡 74

STEAMED GAMBA

27.00

Steamed gamba with celery, shiitake, glass noodle, Thai whisky, soy sauce and ginger vinegar

估算≈ 380 千卡32 克碳水糖尿病友好均衡 76

HOR MOK PLAA

29.00

Hor Mok Plaa (Steamed Seabass) — Steamed seabass, red curry and coconut milk in bananaleaf

估算≈ 450 千卡12 克碳水糖尿病友好均衡 74

SHU SHI GAMBA

28.00

Grilled gamba with red curry and coconut milk, lemon leaf, red chili

估算≈ 430 千卡14 克碳水糖尿病友好均衡 74

TOM KA KAI (BIG)

19.00

Thai coconut chicken soup (mushroom, coriander, cashew nuts and spring onion lemon grass, lemon juice, coriander, bouillon)

估算≈ 480 千卡16 克碳水糖尿病友好均衡 74

YAM AVOCADO SALMON SALAD

28.00

Salad with salmon sashimi, Thai dressing, coriander, cashew nuts and spring onion

估算≈ 460 千卡12 克碳水糖尿病友好均衡 78

YAM AVOCADO SHRIMP SALAD

28.00

Salad with shrimps, Thai dressing, coriander, cashew nuts and spring onion

估算≈ 420 千卡12 克碳水糖尿病友好均衡 78

PAD KEE MAO

29.00

Roll noodle / Stir fried rice noodle with seafood ans scallops (soy sauce, oyster sauce, sugar, fish sauce, fingerroot (grachai), holy basil, garlic, chilies)

估算≈ 680 千卡75 克碳水均衡 77

SUKHOTHAI NOODLE

24.00

Rice noodle with sliced, roasted pork, green beans, salted turnip, peanut, bean sprouts and chili

估算≈ 620 千卡68 克碳水均衡 77

YAM NUA

24.00

Yam Nua (Grilled Beef Salad) — Grilled beef salad with cucumber, fresh chili, shallots, red onion, celery, tomatoes and lemon juice

估算≈ 380 千卡14 克碳水糖尿病友好均衡 69

MASSAMAN LAM

26.00

Massaman Lamb — Massaman curry with lam and cooked potatoes (peanuts, spring onion, fried onion)

估算≈ 650 千卡35 克碳水糖尿病友好均衡 73

LAAB PED

26.00

Laab Ped (Minced Duck Salad) — Minced duck salad with mint, red onion, coriander, finely chopped roasted rice and dry chili (cold dish)

估算≈ 410 千卡16 克碳水糖尿病友好均衡 74

PAD PETH PED

26.00

Pad Peth Ped (Stir Fried Duck) — Stir fried duck with red curry, vegetables and coconut milk (bamboo, Thai egg plant, Thai sweet basil, lemon leaf)

估算≈ 510 千卡18 克碳水糖尿病友好均衡 78

NAM TOK BEEF

24.00

Grilled beef salad with mint, red onion, coriander, finely chopped toasted rice and dry chili and bean

估算≈ 390 千卡16 克碳水糖尿病友好均衡 69

PANENG BEEF

24.00

Paneng curry with beef, coconut milk and palm sugar

估算≈ 580 千卡18 克碳水糖尿病友好均衡 74

BEEF OYSTER

24.00

Beef Oyster Sauce — Stir fried beef in oyster sauce with mix of vegetables, garlic and soy sauce

估算≈ 420 千卡22 克碳水糖尿病友好均衡 84

GREEN BEANSvegan, vegetarian

10.00

Edamame — Steamed edamame with sea salt

估算≈ 180 千卡12 克碳水糖尿病友好均衡 81

PAD THAI SCAMPI

23.00

Fried rice noodle with scampi, bean sprouts (sojascheuten), garlic chives, peanuts and pad Thai sauce

估算≈ 640 千卡72 克碳水均衡 77

TOM KHA PAKvegetarian

16.00

Tom Kha Pak (Veggie Coconut Soup) — Thai coconut soup (mushroom, lemongrass, lemon juice, galangal, coriander, bouillon)

估算≈ 320 千卡14 克碳水糖尿病友好

VEGGIE SPRINGROLLvegan, vegetarian

12.00

Veggie Spring Roll — Deep fried Vegetables in rice wrapper, water chestnut, black sesame, white sesame

估算≈ 420 千卡45 克碳水

TOFU SATEvegan, vegetarian

12.00

Tofu Satay — Grilled tofu with homemade peanut sauce and lemon juice

估算≈ 380 千卡18 克碳水糖尿病友好均衡 69

CRUNCHY FRIED TOFUvegan, vegetarian

12.00

Deep fried tofu with sweet peanut and sesame sauce

估算≈ 450 千卡22 克碳水均衡 65

YAM WOON SEN

23.00

Yam Woon Sen (Glass Noodle Salad) — Glass noodle salad with scampi (celery, fresh chillies, coriander, tomatoes lemon juice)

估算≈ 320 千卡35 克碳水糖尿病友好均衡 76

YELLOW CURRY SCAMPI

23.00

Stir fried yellow curry with scampis, spring onion, celery and egg

估算≈ 480 千卡15 克碳水糖尿病友好均衡 74

KANG PED KUNG

23.00

Kang Ped Kung (Red Curry Shrimp) — Red curry shrimp with vegetables (bamboo, green bean)

估算≈ 450 千卡18 克碳水糖尿病友好均衡 78

STEAMED SEABASS

29.00

Steamed sea-bass with seafood sauce, coriander, lime juice, mint and red pepper

估算≈ 310 千卡12 克碳水糖尿病友好均衡 78

PLA RAD PRIK

30.00

Pla Rad Prik (Crispy Sea Bass) — Spicy crispy fried sea bass with homemade sauce (fish sauce garlic, paprika, ananas and red onion, coriander, lime, lemon grass and lime skin with egg noodles and herbs (red onion, chili, Japanese pickles)

估算≈ 620 千卡55 克碳水

TOM YAM TALAY

33.00

Tom Yam Talay (Seafood Soup) — Spicy seafood soup with prawns, fish, scampi, gamba, clams, squid, coriander, galangal, lemongrass and mushrooms

估算≈ 350 千卡18 克碳水糖尿病友好均衡 81

MASSAMAN CHICKEN

21.00

Curry with chicken and cooked potatoes (peanuts, spring onion, fried onion)

估算≈ 580 千卡42 克碳水糖尿病友好均衡 73

KAI PAD KING

22.00

Stir fried chicken, mushrooms, ginger, white onion, spring onion, oyster sauce, garlic and sesam oil

估算≈ 380 千卡15 克碳水糖尿病友好均衡 69

CHICKEN LEMONGRASS SALAD

22.00

Oven baked chicken with ginger, cashew nuts, paprika, ananas and red onion, coriander, lime, lemon grass and lime skin with egg noodles and herbs

估算≈ 520 千卡48 克碳水均衡 77

KHAO SOI

24.00

Tender cooked chicken in coconut curry broth (red onion, chili, lemon grass and herbs)

估算≈ 610 千卡52 克碳水

KANG PED KAI

22.00

Red curry with chicken & mix of vegetables (palm heart, green bean)

估算≈ 460 千卡18 克碳水糖尿病友好均衡 78

RED CURRY PUMPKINvegetarian

22.00

Red curry with thai pumpkin, Thai basil and bean

估算≈ 410 千卡32 克碳水糖尿病友好均衡 70

GREEN CURRY PORK

22.00

Green curry with pork (Thai aubergines, bamboo, basil and bean

估算≈ 510 千卡18 克碳水糖尿病友好均衡 78

PANENG CHICKEN

21.00

Red curry with chicken, coconut milk and palm sugar

估算≈ 530 千卡22 克碳水

PAD KRA PAO

22.00

Stir fried minced pork with Basil (chili, oyster sauce, fish sauce, garlic sauce, sugar, basil leaves and vegetables)

估算≈ 420 千卡14 克碳水糖尿病友好均衡 74

GREEN CURRY CHICKEN

22.00

Green curry with chicken (Thai aubergines, bamboo, basil and bean

估算≈ 460 千卡18 克碳水糖尿病友好均衡 78

PAD THAI WITH CHICKEN

21.00

Fried noodle with chicken, bean sprouts (sojascheuten), chive (guichai), peanuts and pad thai sauce

估算≈ 680 千卡75 克碳水均衡 69

KAI PAD MED MA MUANG

22.00

Stir fried chicken with cashew nut in oyster sauce, soy sauce, onion, red chili and pineapple

估算≈ 620 千卡32 克碳水均衡 65

YELLOW CURRY TOFUvegetarian

21.00

Stir fried yellow curry with tofu, spring onion, celery and egg

估算≈ 540 千卡22 克碳水糖尿病友好均衡 74

CUCUMBER SALADvegetarian

22.00

Tam Taeng / cucumber, tomatoes, garlic, onion, celery and egg

估算≈ 310 千卡18 克碳水糖尿病友好

YAM PAKvegan

21.00

Steamed vegetables with fresh chili, sjallots, red onion, coriander, tomatoes, lemon juice and glass noodles

估算≈ 380 千卡45 克碳水糖尿病友好均衡 77

GREEN LONG BEAN SALADvegan

22.00

Tam Tua / green peas, tomatoes, garlic, lime, chili, peanuts, palm sugar and bakened cashew nuts

估算≈ 420 千卡28 克碳水均衡 75

TOM KHA PAK (BIG)vegan

20.00

Tom Kha Pak — Thai coconut soup (mushrooms, lemongrass, lemon juice, galangal, coriander, bouillon)

估算≈ 450 千卡18 克碳水糖尿病友好均衡 66

PAD PAKBOENGvegetarian

22.00

Morning glory / Thai water spinach with garlic, soybean paste, red pepper and oyster sauce

估算≈ 280 千卡16 克碳水糖尿病友好均衡 65

PAD THAI VEGETARIANvegetarian

22.00

Fried noodle, bean sprouts (sojascheuten), chives(guichai), peanuts and pad thai sauce

估算≈ 780 千卡85 克碳水

PAD PAK RUAM MITvegetarian

21.00

Stir fried of various vegetables in oyster sauce and garlic

估算≈ 320 千卡24 克碳水糖尿病友好均衡 70

PAD THAI WOON SENvegetarian

22.00

Glass noodles, bean sprouts (sojascheuten), guichai leaf, peanuts and pad thai sauce

估算≈ 610 千卡68 克碳水

TOFU PAD KINGvegan

22.00

Stir fried tofu with ginger, mushroom (white onion, spring onion, oyster sauce, garlic and sesame oil)

估算≈ 480 千卡22 克碳水糖尿病友好均衡 74

KHAO PAD DJEEvegetarian

21.00

Fried rice with vegetables, egg, white onion, cucumber, spring onion, coriander, salt, pepper, soy sauce, oyster sauce

估算≈ 720 千卡82 克碳水均衡 67

PAD PETH TOFUvegan

22.00

Stir fried tofu with chili paste (vegetables, bamboo, Thai egg plant, Thai sweet basil)

估算≈ 410 千卡26 克碳水糖尿病友好均衡 79

KHAO SOI TOFUvegan

23.00

Khao soi curry in coconut with egg noodles and herbs

估算≈ 680 千卡62 克碳水

LAAB TOFUvegan

21.00

Thai salad with minced Tofu and mint, red onion, coriander, finely chopped toasted rice and dry chili

估算≈ 390 千卡24 克碳水糖尿病友好均衡 73

NAM TOK TOFUvegan

21.00

Thai salad with grilled tofu and mint, red onion, coriander, finely chopped toasted rice and dry chili

估算≈ 410 千卡26 克碳水糖尿病友好均衡 78

AVOCADO SALADvegan

22.00

Avocado salad with Thai dressing, coriander, cashew nuts, spring onion

估算≈ 520 千卡22 克碳水糖尿病友好均衡 75

POMELO SALAD

26.00

Shredded Pomelo with crunchy coconut, sesame, pine nuts, chili paste, coconut milk, lemon juice and fish sauce

估算≈ 480 千卡34 克碳水

GREEN CURRY TOFUvegan

21.00

Green curry with fresh tofu, Thai aubergines, bamboo, basil and beans

估算≈ 510 千卡24 克碳水糖尿病友好均衡 79

CHAI’S CHOICE menu

62.00

Chai's Choice Menu — Appetizer: mix of appetizers, Second course: soup, Main course: green curry pork, beef oyster, yellow curry scampi and Som Tam Thai

估算≈ 2100 千卡160 克碳水高热量 21

DESSERT

MIX OF FRUITSvegan

14.00

Mixed Fruit

估算≈ 120 千卡30 克碳水

BANANA PANCAKES

15.00

Roti pancakes with banana, condensed milk and homemade coconut ice cream

估算≈ 750 千卡95 克碳水高热量 32

MANGO STICKY RICEvegan

15.00

Mango sticky rice with coconut milk and butterfly pea

估算≈ 600 千卡85 克碳水高热量 36

HOMEMADE COCONUT ICE CREAM WITH MIX OF FRUIT

16.00

Coconut Ice Cream with Fruit — Homemade ice cream with a mix of fruit

估算≈ 350 千卡35 克碳水

VANILLA ICE CREAM WITH MIX OF FRUIT

16.00

Vanilla Ice Cream with Fruit — Vanilla ice cream with a mix of fruit

估算≈ 380 千卡38 克碳水

MANGO STICKY RICE WITH ICE CREAM

17.00

Mango sticky rice with homemade coconut ice cream, coconut milk and butterfly pea

估算≈ 800 千卡95 克碳水高热量 30

BANANA PANCAKES (EXTRA ICE)

18.00

Banana Pancakes Extra Ice Cream — Roti pancakes with banana, condensed milk and double homemade coconut ice cream

估算≈ 900 千卡100 克碳水高热量 20

这个菜单还正确吗？

82veggie
score估算

丰富的素食选择

根据菜单读取的素食友好度。并非评论评分。

菜单提供多种素食和纯素主食，如豆腐金面 (Khao Soi Tofu) 和绿咖喱豆腐 (Green Curry Tofu)。甜点有芒果糯米饭。

87 道菜中包含 26 道素食和 16 道纯素菜

80dia
score估算

低碳水泰国菜

根据菜单和估算碳水化合物得出的糖尿病友好度。非医疗建议。

这家餐厅提供多种高蛋白、低碳水的选择。建议选择烤肉或不含米饭的咖喱。

56 糖尿病友好 · 87 菜品

评价

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实用信息

地址: Stadswaag 9, 2000 Antwerpen
营业时间: 周一12:00–22:00
周二12:00–22:00
周三12:00–22:00
周四12:00–22:00
周五12:00–22:00
周六12:00–22:00
周日12:00–22:00
联系方式: +3233453538 info@nimmanhaemin.be
来源: Overture Maps Places (CDLA-Permissive 2.0), nimmanhaemin.be/
记录: 完整度 83 %, 置信度 79 %

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