KONJ Cafe
Grindlay Street 15 - 17, EH3 9AX Edinburgh
休息中 · 营业时间 12:00
caféMiddle Eastern€€€€
菜单
来源: 餐厅官网, 阅读更多 2026年9月12日. 价格和菜品可能已更改
热量与碳水 是 AI 模型根据 2026年9月12日 的菜单对典型分量进行的估算。它们不是医疗建议,不能替代厨房提供的信息。“糖尿病友好”指:该菜品碳水适中,低糖,且不含薯条、白面包或白米饭等快速吸收的基底。
Sides
Mirza Ghasemi (VG/DF/GF)vegan, lactose_free, gluten_free
9.00
Mirza Ghasemi — Smoky aubergine bowl with chopped tomatoes, tomato paste, garlic, and eggs.
估算≈ 210 千卡12 克碳水糖尿病友好均衡 70
Mast o Musir (VG/GF)vegan, gluten_free
7.00
Mast o Musir — Strained yogurt with pickled Persian shallots and oil. Served with bread.
估算≈ 280 千卡22 克碳水糖尿病友好
Mast o K hiar (VG/GF)vegan, gluten_free
7.00
Mast o Khiar — A refreshing Persian yogurt and cucumber dip.
估算≈ 120 千卡8 克碳水糖尿病友好
Fancy Sabzi o Paneer (VG/GF)vegan, gluten_free
8.00
Sabzi o Paneer — Whipped feta spread with fresh herbs, walnuts, radishes, and mint oil. Served with bread.
估算≈ 340 千卡25 克碳水糖尿病友好
Shirazi Salad (V/GF)vegetarian, gluten_free
7.00
Shirazi Salad — Finely chopped cucumber, tomato and onion with dried mint, dressed in lemon juice.
估算≈ 80 千卡12 克碳水糖尿病友好均衡 70
Do Piazeh e Maygoo (GF)gluten_free
11.00
Do Piazeh e Maygoo — Succulent prawns cooked in a flavorful spicy Persian marinated olives with walnut, pomegranate, and herbs, sweet, sour, and irresistibly aromatic. Served with bread.
估算≈ 320 千卡18 克碳水糖尿病友好均衡 69
Zaytoun Parvard eh (V/GF)vegetarian, gluten_free
6.00
Zaytoun Parvard eh — Persian marinated olives with walnut, pomegranate, and herbs, sweet, sour, and irresistibly aromatic. Served with bread.
估算≈ 290 千卡24 克碳水糖尿病友好均衡 65
Khiar Shoor (V/GF)vegetarian, gluten_free
4.00
Khiar Shoor — Salted brined cucumbers and dill.
估算≈ 40 千卡6 克碳水糖尿病友好
Kashke Bademjan (VG)vegan
9.50
Kashke Bademjan — Aubergine with cured yogurt, mint oil, fried onions, garlic chips, and walnuts. Served with bread.
估算≈ 360 千卡28 克碳水
Torshi Haft Bijar (V/GF)vegetarian, gluten_free
4.00
Torshi Haft Bijar — Mix Pickled vegetables.
估算≈ 60 千卡10 克碳水糖尿病友好
Kofteh Nardoni (GF)gluten_free
10.00
Kofteh Nardoni — Mini meatballs in a tangy pomegranate glaze, finished with crushed pistachio and fresh pomegranate pearls. Served with bread.
估算≈ 310 千卡22 克碳水糖尿病友好均衡 65
Torshi Felfel (V/GF)vegetarian, gluten_free
4.00
Torshi Felfel — Chopped chillies with malt vinegar, mint and herbs.
估算≈ 45 千卡8 克碳水糖尿病友好
Additional Sangak Bread Basket
3.00
Sangak Bread — Whole wheat flatbread baked on pebbles
估算≈ 260 千卡48 克碳水
Black Truffle Olivieh (GF)gluten_free
9.50
Black Truffle Olivieh — Chicken and potato salad with egg, salted cucumbers and black truffle oil. Served with bread.
估算≈ 380 千卡32 克碳水
Main Dishes
Fesenjoon (GF)gluten_free
24.00
Fesenjoon — A famous sweet and tangy stew from Northern Iran made with walnuts and pomegranate molasses. Served with pan-roasted chicken breast and a side of rice topped with saffron.
估算≈ 780 千卡65 克碳水
Koobideh Loghmeh (GF)gluten_free
19.00
Koobideh Loghmeh — Lamb and veal mince mixed with onions.Served with bread or rice topped with saffron. Served as one skewer of 200 g.
估算≈ 620 千卡45 克碳水均衡 67
Joojeh Saffroni (GF)gluten_free
21.00
Joojeh Saffroni — Chicken breast marinated in saffron and spices. Served with bread or rice topped with saffron.
估算≈ 580 千卡45 克碳水均衡 73
Ghormeh Sabzi (GF)gluten_free
22.00
Ghormeh Sabzi — Sautéed aromatic herbs such as fenugreek and Middle Eastern chive with lamb/beef and red kidney beans, served with rice topped with saffron.
估算≈ 690 千卡55 克碳水均衡 76
Chenjeh Keb ab (GF)gluten_free
23.00
Chenjeh Kebab — Succulent lamb, marinated in special spices, grilled to perfection. A Persian classic served with bread or rice topped with saffron.
估算≈ 640 千卡45 克碳水均衡 67
Tahchin (GF)gluten_free
20.00
Tahchin — Crispy saffron rice cake layered with tender shredded chicken, topped with barberries and shredded pistachio.
估算≈ 610 千卡58 克碳水均衡 73
Kebab Tond (GF)gluten_free
22.00
Kebab Tond — Succulent beef fillet, marinated in chilli, fresh herbs, and tomato purée, delivering a tangy depth with a gentle warmth. Served with bread or rice topped with saffron.
估算≈ 750 千卡65 克碳水均衡 71
Dolmeh Felfel (GF,V,VG)gluten_free, vegetarian, vegan
18.00
Dolmeh Felfel — A whole bell pepper stuffed with aromatic rice, fresh herbs, and spices, slow-cooked in a rich tomato sauce.
估算≈ 550 千卡70 克碳水均衡 74
Hashu on Sea bass Fish (GF)gluten_free, pescatarian
24.00
Hashu Sea Bass — A beloved southern specialty featuring delicate Sea bass fish baked with fragrant Hashu, a traditional blend of fresh herbs, garlic, and spices, served with a side of saffron-topped rice.
估算≈ 600 千卡40 克碳水糖尿病友好均衡 79
Add-Ons
Rice topped with saffron
5.00
Saffron Rice
估算≈ 220 千卡45 克碳水
Skewer of Koobideh
14.00
Koobideh Skewer
估算≈ 320 千卡8 克碳水糖尿病友好均衡 67
Skewer of Joojeh
15.00
Joojeh Skewer
估算≈ 280 千卡6 克碳水糖尿病友好均衡 67
Skewer of Chenjeh
17.00
Chenjeh Skewer
估算≈ 300 千卡5 克碳水糖尿病友好均衡 67
Skewer of Tond
16.00
Tond Skewer
估算≈ 310 千卡6 克碳水糖尿病友好均衡 67
Tahdig (Crispy Persian Rice) (GF)gluten_free
7.00
Tahdig — The golden, crispy base of saffron rice, slow-cooked to create a crisp texture, a signature element of Persian cooking.
估算≈ 350 千卡50 克碳水
Grilled Tomatoesvegetarian, vegan
2.00
估算≈ 45 千卡6 克碳水糖尿病友好均衡 75
Saffron Zereshkvegetarian, vegan
2.00
估算≈ 80 千卡12 克碳水糖尿病友好
Small Butter (2x)
1.00
Butter
估算≈ 75 千卡0 克碳水糖尿病友好
NOON O MAZEH
Black Truffle Olivieh (GF)gluten_free
Black Truffle Olivieh — Chicken and potato salad with egg, salted cucumbers Whipped feta spread with fresh herbs, walnuts, and black truffle oil. Served with bread.
估算≈ 480 千卡35 克碳水
Fancy Sabzi o P aneer (VG/GF)vegan, gluten_free
Sabzi o Paneer — radishes, and mint oil. Served with bread.
估算≈ 320 千卡20 克碳水糖尿病友好均衡 65
Mast o Musir (VG/GF)vegan, gluten_free
Mast o Musir — Strained yogurt with pickled Persian shallots and oil.
估算≈ 180 千卡12 克碳水糖尿病友好
Mirza Ghasemi (VG/DF/GF)vegan, lactose_free, gluten_free
Mirza Ghasemi — Smoky aubergine bowl with chopped tomatoes, tomato paste, garlic, and eggs. Served with bread.
估算≈ 380 千卡25 克碳水糖尿病友好
Mast o Khiar (VG/GF)vegan, gluten_free
Mast o Khiar — A refreshing Persian yogurt and cucumber dip.
估算≈ 150 千卡10 克碳水糖尿病友好
Kashke Bademjan (VG)vegan
Kashke Bademjan — Aubergine with cured yogurt, mint oil, fried, onions, garlic chips, and walnuts. Served with bread.
估算≈ 420 千卡22 克碳水糖尿病友好均衡 67
FIRE & GRILL THE KITCHEN’S SIGNATURE
Koobideh Loghmeh (GF)gluten_free
Koobideh Loghmeh — Lamb and veal mince mixed with onions.Served with bread or rice topped with saffron.
估算≈ 780 千卡60 克碳水均衡 70
Fesenjoon (GF)gluten_free
Fesenjoon — A famous sweet and tangy stew from Northern Iran made with walnuts and pomegranate molasses. Served with pan-roasted chicken breast.
估算≈ 650 千卡35 克碳水均衡 65
Joojeh Saffroni (GF)gluten_free
Joojeh Saffroni — Chicken breast marinated in saffron and spices. Served with bread or rice topped with saffron.
估算≈ 720 千卡65 克碳水均衡 73
Ghormeh Sabzi (GF)gluten_free
Ghormeh Sabzi — Sautéed aromatic herbs such as fenugreek and Middle Eastern chive with lamb/beef and red kidney beans. A Persian classic served with bread or rice topped with saffron.
估算≈ 780 千卡60 克碳水均衡 75
Chenjeh Kebab (GF)gluten_free
Chenjeh Kebab — Succulent lamb, marinated in special spices, grilled to perfection. A Persian classic served with bread or rice topped with saffron.
估算≈ 750 千卡65 克碳水均衡 67
Tahchin (GF)gluten_free
Tahchin — Crispy saffron rice cake layered with tender shredded chicken, topped with barberries and shredded pistachio.
估算≈ 850 千卡70 克碳水
SOFREH
Shirazi Salad (V/GF)vegetarian, gluten_free
Shirazi Salad — Finely chopped cucumber, tomato and onion with dried mint, dressed in lemon juice.
估算≈ 120 千卡12 克碳水糖尿病友好均衡 66
House Rice
Saffron rice, salted butter and crispy rice.
估算≈ 320 千卡55 克碳水
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实用信息
- 地址
- Grindlay Street 15 - 17, EH3 9AX Edinburgh
- 营业时间
- 周一已打烊周二12:00–22:00周三12:00–22:00周四12:00–22:00周五12:00–22:00周六12:00–22:00周日09:00–22:00Sunday brunch every Sunday from 9am to 12pm
- 联系方式
- +441315632671 hello@konjcafe.com
- 来源
- Overture Maps Places (CDLA-Permissive 2.0), konjcafe.com/
- 记录
- 完整度 83 %, 置信度 79 %
