Trattoria dall'Oste - Firenze, Borgo S. Lorenzo

mixed toasted bread, ham, mixed cheese, mixed salami, omelette and jam

Mixed Crostini and Finocchiona — mixed toasted bread and finocchiona salami from Scarpaccia

Polenta with Chicken Liver Paté — Polenta served with Tuscan-style chicken liver paté

Mixed Cheeses with Honey and Jam — selection of cheeses with honey and jam

Mixed Cured Meats — selection of cured meats

Veal with Tuna Sauce — veal with tuna sauce

Prosciutto and Burrata — ham and burrata cheese

Eggplant Parmigiana — eggplant parmigiana

typical Tuscan vegetable soup with bread

Onion Soup — Tuscan onions soup

Beef Tartare with Truffle and Pear — beef tartare with fresh truffle, pear and truffle mayonnaise

Fettuccine with Parmesan Cream and Truffle — fettuccine with parmesan cream and fresh truffle

Pasta Carbonara with Truffle — pasta with Tuscan bacon, eggs, pepper, cheese and fresh seasonal truffle

Pici with Chianina Beef Ragù — homemade pici with Chianina beef sauce

Pici all'Amatriciana — homemade pici with tomato sauce, Tuscan bacon and pecorino cheese

Pasta Carbonara — pasta with Tuscan bacon, eggs, pepper and cheese

Pasta with Beef Meatballs — pasta with beef meatballs and tomato sauce

Egg Fettuccine with Tuscan Ragù — fettuccine with Tuscan beef sauce

Pappardelle with Wild Boar Ragù — homemade “pappardelle” with wild boar sauce

Potato Gnocchi with Five-Cheese Sauce — potato gnocchi with five-cheese sauce

Gnocchi with Tomato and Mozzarella — potato gnocchi with tomato sauce, mozzarella and basil

Ricotta and Spinach Cappellacci with Tuscan Ragù — cappellacci filled with ricotta and spinach, with Tuscan sauce

Potato Tortelli with Chianina Beef Ragù — potato tortelli from "Mugello" with Chianina beef sauce

Ricotta and Spinach Ravioli with Bacon and Mushrooms — ravioli filled with ricotta and spinach, bacon, porcini mushrooms, tomato sauce

Baked Lasagna — lasagna baked with meat sauce, béshamel, parmesan cheese 400 gr

Saffron Risotto with Ossobuco — saffron risotto with ossobuco sauce and its bone marrow

Five-Cheese Risotto

Angus Beef Carpaccio — Angus beef carpaccio with toasted almonds, red onion, Chianti red wine compote and black cabbage pesto

Chianina Beef Carpaccio — beef carpaccio, rocket-infused olive oil, sauce with mustard, yogurt and lime, parmesan cheese, fresh rocket, lemon zest

Chianina Beef Tartare — Chianina beef tartare

Beef Tartare and Burrata — beef tartare with burrata cheese

Truffle Steak and Fries — sliced steak with truffle and French fries

Florentine T-bone steak from selected European beef

Grilled Ribeye Steak — grilled ribeye steak

Grilled Chianina Steak — famous grilled steak “Chianina”

Grilled Marchigiana Steak — famous grilled steak “Marchigiana”

Beef Fillet with Green Peppercorn Sauce — beef fillet with green peppercorn and brandy sauce

Grilled Beef Fillet — grilled beef fillet

Grilled Chianina Beef Fillet — grilled “Chianina” beef fillet

Beef Fillet with Truffle — beef fillet with fresh truffle

Sliced Beef Steak with Truffle — sliced beef steak with fresh truffle

Grilled Sliced Beef Steak with Rocket and Pecorino — grilled sliced beef steak with rocket and pecorino cheese

Meatballs with Tomato Sauce and Peas — meatballs with tomato sauce and peas

Peposo Beef Stew with Potatoes — beef stew with whole black peppercorn, red wine and tomato sauce, served with potatoes

Veal Cutlet Milanese — veal cutlet “Milanese” style

Braised Veal Shank Ossobuco — braised veal shank

Lamb Scottadito with Potatoes — lamb meat “scottadito” style served with potetoes

Baked Chicken and Mozzarella — baked chicken and mozzarella cheese

Sautéed Mussels with White Wine — mussels sautéed with white wine and lemon

Spaghetti with Clams — spaghetti with clams

seafood spaghetti — seafood spaghetti

seafood risotto — seafood risotto

lobster pasta — pasta with lobster

island-style baked fish — Island-Style Baked Fish - 400/600 gr

beans in olive oil — beans in extra virgin olive oil

mixed seasonal salad — mixed salad

grilled mixed vegetables — mixed grilled vegetables

sautéed chicory with garlic and chili — sautéed chicory with garlic, extra virgin olive oil and chili pepper

roasted potatoes — roasted potatoes

french fries — French fries

truffle french fries — French fries with truffle

Affettato misto, selection of cured meats, pecorino e crostini pecorino cheese and toasted bread, Bistecca alla Fiorentina T-bone steak parte filetto 1,2 kg ca. 1.2 kg approx., Patate al forno o insalata mista roasted potatoes or mixed salad, Acqua (1 bottiglia) Water (1 bottle)