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Osteria Dell'Enoteca - Firenze, Via Romana

Via Romana 70R, 50125 Firenze

休息中 · 营业时间 周三 18:30

Italian€€€€
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菜单

来源: 餐厅官网, 阅读更多 2026年9月11日. 价格和菜品可能已更改

热量与碳水 是 AI 模型根据 2026年9月11日 的菜单对典型分量进行的估算。它们不是医疗建议，不能替代厨房提供的信息。“糖尿病友好”指：该菜品碳水适中，低糖，且不含薯条、白面包或白米饭等快速吸收的基底。

Antipasti/Appetizers
Terrina di Fegatini di Pollo con Pane Tostato e Riduzione di Vinsanto
12.00
Chicken Liver Terrine — Chicken Liver Terrine with Toasted Bread and Vinsanto Reduction
估算≈ 320 千卡22 克碳水
Tartare Battuta al Coltello di Vacca Semibrada
14.00
Beef Tartare — Hand Cut Beef Tartare from Free Range Cattle
估算≈ 240 千卡4 克碳水糖尿病友好均衡 67
Caponata di Melanzane e Fiordilattevegetarian
12.00
Eggplant Caponata — Traditional Eggplant Stew Served Cold with Mozzarella Cheese (Served Cold)
估算≈ 280 千卡14 克碳水糖尿病友好均衡 70
Carpaccio di Lingua di Manzo e Olio al Prezzemolo
14.00
Beef Tongue Carpaccio — Thinly Sliced Beef Tongue Topped with Parsley Infused Olive Oil (Served Cold)
估算≈ 210 千卡2 克碳水糖尿病友好均衡 67
Tarese del Valdarno della Macelleria Sani – Presidio Slow Food
15.00
Pork Loin and Belly Charcuterie — Traditional Loin and Belly Charcuterie from Free Range Pork (Slow Food Presidium)
估算≈ 350 千卡3 克碳水糖尿病友好均衡 67
Prosciutto del Casentino – Le Selve di Vallolmo - Presidio Slow Food
18.00
Prosciutto del Casentino — Specialty Tuscan Ham of Free Range Grey Pork of Casentino, Tuscany (Slow Food Presidium)
估算≈ 220 千卡1 克碳水糖尿病友好均衡 67
Primi Piatti / First Courses
Crespelle alla Fiorentinavegetarian
15.00
Fiorentina Crepes — Traditional Tuscan, Egg Based Crepes Filled with Ricotta Cheese and Spinach
估算≈ 480 千卡35 克碳水糖尿病友好均衡 65
Fusilloni Pastificio Fabbri al Sugo Fintovegetarian
15.00
Fusilloni with Vegetable Ragu — Artisanal Spiral Pasta with a Vegetable Based Slow Cooked Ragu
估算≈ 520 千卡75 克碳水均衡 70
Ravioli di Peposo di Manzo al Burro e Timo
15.00
Beef Peposo Ravioli — Ravioli Stuffed with Stewed Peppered Beef and Tossed in Butter and Thyme
估算≈ 580 千卡45 克碳水糖尿病友好均衡 69
Spaghetti Monograno Felicetti ai Tre Pomodorivegetarian
15.00
Spaghetti with Three Tomatoes — Spaghetti of “Il Cappelli” Wheat with Chef’s Specialty Sauce of Tomatoes Prepared in Three Ways
估算≈ 460 千卡70 克碳水均衡 65
Tagliatelle all’Uovo al Ragu di Maiale Brado del Casentino
16.00
Tagliatelle with Pork Ragout — Fresh, Flat Long Pasta with a Free Range Pork Ragout
估算≈ 620 千卡50 克碳水均衡 69
Secondi Piatti / Second Courses
Diaframma di Vacca alla Griglia con Peperoni al Forno
20.00
Grilled Skirt Steak — Grilled Skirt Steak Selected from Varvara’s Butcher Shop Served with Oven Baked Peppers
估算≈ 450 千卡12 克碳水糖尿病友好均衡 74
Moscardini alla Luciana e Pane Agliatopescatarian
18.00
Octopus alla Luciana — Tiny Mediterranean Octopuses in a Red Sauce Served with Garlic Rubbed Bread
估算≈ 410 千卡30 克碳水糖尿病友好均衡 75
Lampredotto alla Cacciatora
18.00
Stewed Florentine Tripe in a Red Sauce with Olives
估算≈ 380 千卡15 克碳水糖尿病友好均衡 69
Scamerita di Maiale Brado Fritta e Insalata di Pomodori
20.00
Fried Pork Shoulder — Fried Pork Shoulder and Tomatoes
估算≈ 550 千卡12 克碳水糖尿病友好均衡 74
Piccione Arrosto, Salsa del Suo Fegato e Bietole Saltate
28.00
Roasted Pigeon — Oven Roasted Pigeon Served with His Liver and Sauteed Swiss Chard
估算≈ 480 千卡10 克碳水糖尿病友好均衡 74
Le Bistecche / The Steaks
Bistecca dell’Osteria
60.00
Bistecca dell'Osteria — House Specialty Bone In Steak
估算≈ 850 千卡0 克碳水糖尿病友好均衡 67
Bistecca di Razza Bruna Alpina
80.00
Bistecca di Razza Bruna — Bone in Steak of Specialty Cows from the Dolomites
估算≈ 820 千卡0 克碳水糖尿病友好均衡 68
Controfiletto di Vacca Vecchia Podolica – Selezione Varvara (400gr)
65.00
Dry Aged Beef Steak — Boneless Sliced Dry Aged Steak from Free Range Cows of Specialty Butcher Varvara
估算≈ 780 千卡0 克碳水糖尿病友好均衡 70
Contorni/Side Dishes
Patate di Montagna Arrostovegan
7.00
Roasted Potatoes — Roasted Potatoes with Herbs
估算≈ 250 千卡22 克碳水糖尿病友好
Fagioli Tondino all’Oliovegan
7.00
White Beans with Olive Oil — White Beans with Olive Oil
估算≈ 220 千卡24 克碳水糖尿病友好均衡 87
Bietole Saltate all’Aglio e Oliovegan
7.00
Sauteed Swiss Chard — Sauteed Swiss Chard with Garlic and Olive Oil
估算≈ 120 千卡8 克碳水糖尿病友好均衡 66
Formaggi / Cheeses
Tris di Pecorini a Latte Crudo di Angela Saba –Presidio Slow Foodvegetarian
12.00
Pecorino Cheese Selection — Selection of Three Pecorino Cheeses (Raw Milk) from Maremma –Slow Food Presidium
估算≈ 380 千卡4 克碳水糖尿病友好均衡 67
Selezione di Formaggi Affinati e Bluvegetarian
16.00
Aged and Blue Cheese Selection — Selection of Aged and Blue Cheeses
估算≈ 420 千卡6 克碳水糖尿病友好均衡 67
Dolce / Dessert
Panna Cotta e Salsa ai Lamponivegetarian
8.00
Panna Cotta with Raspberry Sauce — Panna Cotta with a Raspberry Sauce
估算≈ 320 千卡28 克碳水高热量 42
Torta Caprese e Marmellata di Fichivegetarian
8.00
Torta Caprese — Chocolate Cake with Almond Flour and a Jam of Figs
估算≈ 450 千卡35 克碳水高热量 41
Tiramisuvegetarian
8.00
Homemade Tiramisu
估算≈ 480 千卡38 克碳水高热量 37
Cantucci e VinSantovegetarian
10.00
Cantucci and Vin Santo — Traditional Cantucci Cookies Served with Vin Santo
估算≈ 550 千卡60 克碳水高热量 36

这个菜单还正确吗？

79veggie
score估算

提供多种素食选择的意式餐厅

根据菜单读取的素食友好度。并非评论评分。

菜单上有 Crespelle alla Fiorentina 和 Fusilloni al Sugo Finto。此外还提供 Caponata di Melanzane 和多种奶酪拼盘。该餐厅适合素食者与肉食者共同用餐。

28 道菜中包含 13 道素食和 3 道纯素菜

77dia
score估算

肉类与奶酪选择丰富

根据菜单和估算碳水化合物得出的糖尿病友好度。非医疗建议。

菜单提供多种低碳水、高蛋白的主菜。Bistecca dell’Osteria 和 Piccione Arrosto 是不错的选择。

20 糖尿病友好 · 28 菜品

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实用信息

地址
Via Romana 70R, 50125 Firenze
营业时间
周一18:30–22:00
周二已打烊
周三18:30–22:00
周四18:30–22:00
周五12:00–14:30, 18:30–22:00
周六12:00–14:30, 18:30–22:00
周日12:00–14:30, 18:30–22:00
联系方式
+390552286018 info@osteriadellenoteca.com
来源
Overture Maps Places (CDLA-Permissive 2.0), osteriadellenoteca.com/
记录
完整度 83 %, 置信度 80 %

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