Canton Element

48 Red Lion St, WC1R 4PF London

营业时间未知

Chinese€€€€

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菜单

来源: 餐厅官网, 阅读更多 2026年9月11日. 价格和菜品可能已更改

热量与碳水 是 AI 模型根据 2026年9月11日的菜单对典型分量进行的估算。它们不是医疗建议，不能替代厨房提供的信息。“糖尿病友好”指：该菜品碳水适中，低糖，且不含薯条、白面包或白米饭等快速吸收的基底。

Recommendation

Stir Fried Scallops, King Prawns with Asparagus

17.80

Stir Fried Scallops and King Prawns with Asparagus

估算≈ 320 千卡12 克碳水糖尿病友好均衡 81

Stir Fried Black Pepper Rib-Eye Beef Steak with Red Merlot Wine

17.80

Black Pepper Rib-Eye Beef Steak

估算≈ 550 千卡15 克碳水糖尿病友好均衡 71

Claypot Fish with Aubergine in Sea Spicy Sauce

14.80

Claypot Fish with Aubergine

估算≈ 380 千卡18 克碳水糖尿病友好均衡 73

Claypot Braised Pork Belly with Preserved Vegetable in Soy sauce

16.80

Claypot Braised Pork Belly

估算≈ 680 千卡14 克碳水糖尿病友好均衡 74

Claypot Lamb Stew with Dry Beancurd

17.80

Claypot Lamb Stew

估算≈ 520 千卡16 克碳水糖尿病友好均衡 78

Red Beancurd Pork Knuckle Pot

15.80

估算≈ 620 千卡18 克碳水糖尿病友好均衡 74

Steamed Chicken Feet & Pork Ribs in Black Bean Sauce

12.80

Steamed Chicken Feet and Pork Ribs

估算≈ 450 千卡12 克碳水糖尿病友好均衡 74

Steamed Sea Bass Half

12.80

Steamed Sea Bass — With ginger & spring onions in light soya sauce

估算≈ 310 千卡8 克碳水糖尿病友好均衡 78

Sweet & Sour Sea Bass with Pine Nuts Half

12.80

Sweet and Sour Sea Bass

估算≈ 480 千卡32 克碳水

King Prawn with Scrambled Eggs

15.80

King Prawns with Scrambled Eggs

估算≈ 420 千卡10 克碳水糖尿病友好均衡 71

Wasabi King Prawns

15.80

估算≈ 380 千卡14 克碳水糖尿病友好均衡 66

Spicy King Prawns Sichuan Style

15.80

Sichuan Spicy King Prawns

估算≈ 360 千卡12 克碳水糖尿病友好均衡 66

Sweet Chilli Kung Po Prawns

15.80

估算≈ 410 千卡24 克碳水

Cantonese Style Sweet & Sour Prawns

15.80

Cantonese Sweet and Sour Prawns

估算≈ 440 千卡28 克碳水

Claypot Braised Tofu With Fish Meat in Brown Sauce

14.80

Braised Tofu with Fish

估算≈ 340 千卡16 克碳水糖尿病友好均衡 69

Stir Fried King Prawns with Asparagus

16.80

估算≈ 310 千卡12 克碳水糖尿病友好均衡 81

Fillet Fish in Sweet Corn Sauce

14.80

估算≈ 380 千卡22 克碳水糖尿病友好均衡 70

Rice and Noodles

Chicken in Black Bean Sauce (with Fried Rice or Crispy Noodle)

10.80

Chicken in Black Bean Sauce — With peppers, onions, chilli in black beans sauce

估算≈ 780 千卡65 克碳水

Beef in Black Bean Sauce (with Fried Rice or Crispy Noodle)

10.80

Beef in Black Bean Sauce — With peppers, onions, chilli in black beans sauce

估算≈ 820 千卡65 克碳水

Sweet & Sour Chicken (with Fried Rice or Noodle)

10.80

Sweet and Sour Chicken — Lightly battered chicken, peppers, pineapple, onions in sweet sour sauce

估算≈ 850 千卡75 克碳水

Sweet & Sour Pork (with Fried Rice or Noodle)

10.80

Sweet and Sour Pork

估算≈ 850 千卡85 克碳水

Sweet & Sour Chopped Ribs

10.80

Sweet and Sour Chopped Ribs — (with Fried Rice or Noodle)

估算≈ 880 千卡85 克碳水

Crispy Aromatic Duck with Noodles or Rice

11.80

Crispy Aromatic Duck — Shredded duck, cucumber served with hoi sin sauce

估算≈ 820 千卡75 克碳水均衡 68

Beef with Ginger and Spring Onion on Steamed Rice

10.80

Beef with Ginger and Spring Onion

估算≈ 650 千卡60 克碳水均衡 81

Roast Duck with Steamed Rice

10.80

Roast Duck — Succulent slices of duck and seasonal vegetable in barbeque sauce

估算≈ 720 千卡60 克碳水均衡 75

Roast Duck Ho Fun

10.80

Stir fried ho fun with slices of duck, spring onions and onions

估算≈ 780 千卡70 克碳水均衡 66

Curry Chicken (with Fried Rice or Noodle)

10.80

Curry Chicken

估算≈ 800 千卡80 克碳水均衡 69

Curry Prawn (with Fried Rice or Noodle)

11.80

Curry Prawn

估算≈ 780 千卡80 克碳水均衡 76

Curry Seafood (with Fried Rice or Noodle)

11.80

Curry Seafood

估算≈ 790 千卡80 克碳水均衡 75

Braised Pork Belly with Preserved Veg on Rice

12.80

Braised Pork Belly with Preserved Veg

估算≈ 850 千卡60 克碳水均衡 69

Beef Flank Curry with Fried Rice

10.80

Beef Flank Curry

估算≈ 780 千卡80 克碳水均衡 76

Salt & Pepper Pork Chop with Fried Rice

10.80

Salt and Pepper Pork Chop

估算≈ 820 千卡80 克碳水

Special Fried Rice

10.80

Dry fried with chicken, prawn, pork & egg

估算≈ 750 千卡75 克碳水均衡 67

Beef Flank with Seasonal Vegetable with Steamed Rice

10.80

Beef Flank with Seasonal Vegetable

估算≈ 620 千卡60 克碳水均衡 85

Stir Fried Beef Ho Fun in Soya Sauce (Dry)

10.80

Stir Fried Beef Ho Fun

估算≈ 750 千卡70 克碳水均衡 67

Stir Fried Beef in Oyster sauce with Steamed Rice

10.80

Stir Fried Beef in Oyster Sauce

估算≈ 640 千卡60 克碳水均衡 81

Lamb Stew with Tofu on Steamed Rice

12.80

Lamb Stew with Tofu

估算≈ 700 千卡60 克碳水均衡 79

Sliced Pork with Seasonal Vegetable with Steamed Rice

10.80

Sliced Pork with Seasonal Vegetable

估算≈ 600 千卡60 克碳水均衡 85

Pad Thai

11.80

Ho fun mixed with prawn, egg, and beansprouts, garnished with peanuts and a wedge of lime.

估算≈ 720 千卡85 克碳水均衡 69

Fujian Fried Rice

12.80

Braised with Diced prawns, squid, diced roast duck, chinese mushroom & vegetables on Fried rice

估算≈ 880 千卡80 克碳水均衡 66

Singapore Style Stir Fried Vermicelli

11.80

Stir fried Vermicelli with spicy combination of prawns, chicken and bbq Pork.

估算≈ 780 千卡85 克碳水均衡 72

Ma Poh Tofu with Steamed Rice

10.80

Ma Po Tofu

估算≈ 620 千卡75 克碳水均衡 73

Stir Fried Diced Chicken & Salted Fish Fried Rice

12.80

Diced Chicken and Salted Fish Fried Rice

估算≈ 720 千卡65 克碳水

Soya Tofu with Aubergine in Sea Spicy Sauce with Steamed Rice

10.80

Soya Tofu with Aubergine

估算≈ 580 千卡72 克碳水均衡 78

Beef with Scrambled Eggs & Sauce on Steamed Rice

10.80

Beef with Scrambled Eggs

估算≈ 650 千卡68 克碳水均衡 70

Prawns with Scambled Egg & Sauce on Steamed Rice

11.80

Prawns with Scrambled Egg

估算≈ 610 千卡68 克碳水均衡 70

Beef with Tomato on Steamed Rice

10.80

Beef with Tomato

估算≈ 600 千卡70 克碳水均衡 73

Pork Chop in Mandarin Sauce with Egg Fried Rice

10.80

Pork Chop in Mandarin Sauce

估算≈ 750 千卡62 克碳水

Pork Chop in Black Pepper Sauce with Egg Fried Rice

10.80

Pork Chop in Black Pepper Sauce

估算≈ 730 千卡60 克碳水

Stir Fried Aubergine in “Ma Po” flavour with Steamed Rice

10.80

Stir Fried Aubergine Ma Po Style

估算≈ 550 千卡75 克碳水均衡 73

Fish Fillet with Seasonal Vegetable with Steamed Rice

10.80

Fish Fillet with Seasonal Vegetables and Steamed Rice

估算≈ 520 千卡65 克碳水均衡 77

Spicy Sichuan Style King Prawn with Egg Fried Rice

10.80

Sichuan Style King Prawn with Egg Fried Rice

估算≈ 710 千卡62 克碳水

Spicy Sichuan Style Chicken with Egg Fried Rice

10.80

Sichuan Style Chicken with Egg Fried Rice

估算≈ 740 千卡62 克碳水均衡 67

King Prawns Fried Rice or Chow Mein

11.80

估算≈ 680 千卡70 克碳水均衡 67

Sweet and Sour Fish Fillet with Egg Fried Rice

10.80

估算≈ 760 千卡75 克碳水

Fried Udon with Mixed Seafood In XO Sauce

12.80

估算≈ 720 千卡80 克碳水均衡 77

Simmer Vermicelli with Duck & Preserved Vegetables

11.80

Simmered Vermicelli with Duck and Preserved Vegetables

估算≈ 580 千卡65 克碳水均衡 77

Fried Scamble Egg “Ho Fun” with Mixed Seafood

11.80

Fried Scrambled Egg Ho Fun with Mixed Seafood

估算≈ 750 千卡70 克碳水均衡 67

Beef Brisket with Seasonal Vegetable on Soft Noodle

11.80

Beef Brisket with Seasonal Vegetables on Soft Noodles

估算≈ 640 千卡60 克碳水均衡 77

Pork Knuckle with Seasonal Vegetable on Soft Noodle

11.80

Pork Knuckle with Seasonal Vegetables on Soft Noodles

估算≈ 780 千卡60 克碳水

Stir Fried Cheung Fun with XO sauce

12.80

估算≈ 520 千卡65 克碳水均衡 69

Fried Noodles with Bean Sprouts & Spring Onions

8.50

Fried Noodles with Bean Sprouts and Spring Onions

估算≈ 480 千卡55 克碳水均衡 67

Jasmine Steamed Rice

3.50

估算≈ 210 千卡45 克碳水

Egg Fried Rice

4.50

估算≈ 340 千卡42 克碳水

Poultry

Roast Duck (Boneless) Half

19.00

Roast Duck (Half)

估算≈ 850 千卡15 克碳水糖尿病友好均衡 67

Roast Duck (Boneless) Whole

35.00

Roast Duck (Whole)

估算≈ 1700 千卡30 克碳水糖尿病友好高热量 37

Stir Fried Sliced Duck in Black Bean Sauce

13.80

估算≈ 420 千卡12 克碳水糖尿病友好均衡 71

Claypot Chicken With Shao Xing Wine, Sweet Basil & Spring Onions

13.80

Claypot Chicken with Shao Xing Wine

估算≈ 380 千卡14 克碳水糖尿病友好均衡 69

Sweet & Sour Chicken

13.80

Sweet and Sour Chicken

估算≈ 550 千卡35 克碳水

Claypot Chicken with Black Beans & Shallots

13.80

Claypot Chicken with Black Beans and Shallots

估算≈ 360 千卡12 克碳水糖尿病友好均衡 69

Sweet Chilli Kung Po Chicken with Cashew Nuts & Dried Chilli

13.80

Kung Po Chicken with Cashew Nuts

估算≈ 480 千卡18 克碳水糖尿病友好均衡 69

Diced Chicken & Salted Fish with Tofu Pot

13.80

Diced Chicken and Salted Fish with Tofu Pot

估算≈ 390 千卡15 克碳水糖尿病友好均衡 69

Hot & Spicy Fried Chicken “Chong Qing” Style

13.80

Chong Qing Style Hot and Spicy Fried Chicken

估算≈ 510 千卡18 克碳水糖尿病友好均衡 69

Deep Fried Golden Chicken Wings with Salted Egg

11.80

估算≈ 580 千卡20 克碳水糖尿病友好

Vegetables

Ma Poh Tofu in Spicy Sauce

12.80

Ma Po Tofu in Spicy Sauce

估算≈ 320 千卡16 克碳水糖尿病友好均衡 69

Claypot Soya Tofu with Aubergine in Sea Spicy Sauce

12.80

Claypot Soya Tofu with Aubergine in Spicy Sauce

估算≈ 340 千卡22 克碳水糖尿病友好均衡 69

Braised Tofu in Brown Sauce

12.80

With sliced chinese mushroom & spring onions

估算≈ 280 千卡18 克碳水糖尿病友好均衡 69

Stir Fried Four Style Vegetablesvegetarian

11.80

估算≈ 220 千卡18 克碳水糖尿病友好均衡 70

Stir Fried Mixed Vegetablevegetarian

11.80

Stir Fried Mixed Vegetables

估算≈ 220 千卡18 克碳水糖尿病友好均衡 70

Stir Fried French Bean with Hot Spicy Garlic Saucevegetarian

12.80

Stir Fried French Beans with Spicy Garlic Sauce

估算≈ 260 千卡16 克碳水糖尿病友好均衡 65

Stir Fried Pak Choi with Garlic / Oyster Sauce

12.80

Stir Fried Pak Choi with Garlic or Oyster Sauce

估算≈ 180 千卡12 克碳水糖尿病友好

Stir Fried Choi Sum with Garlic / Oyster Sauce

12.80

Stir Fried Choi Sum with Garlic or Oyster Sauce

估算≈ 180 千卡12 克碳水糖尿病友好

Stir Fried Broccoli with Garlic / Oyster Sauce

11.80

Stir Fried Broccoli with Garlic or Oyster Sauce

估算≈ 180 千卡12 克碳水糖尿病友好均衡 65

Fried French Bean with Salted Egg Yolks

12.80

Fried French Beans with Salted Egg Yolks

估算≈ 320 千卡18 克碳水糖尿病友好均衡 65

Noodle Soup

147. Chicken Noodle Soup

10.80

Chicken Noodle Soup — Served with Egg Noodles

估算≈ 450 千卡45 克碳水均衡 73

148. Won Ton Noodle Soup

10.80

Won Ton Noodle Soup — Served with prawn &pork won tons, vegetable and garnished with spring onions.

估算≈ 480 千卡48 克碳水均衡 73

149. Prawns Dumplings Noodle Soup

11.80

Prawn Dumplings Noodle Soup

估算≈ 460 千卡45 克碳水均衡 73

150. Shredded Duck & Picked Cabbage Rice Noodle Soup

10.80

Shredded Duck and Pickled Cabbage Rice Noodle Soup

估算≈ 420 千卡42 克碳水均衡 73

151. Beef Flank Noodle Soup

10.80

Beef Flank Noodle Soup — Served with Egg Noodles

估算≈ 480 千卡45 克碳水均衡 73

152. Seafood Noodle Soup

11.80

Seafood Noodle Soup

估算≈ 460 千卡45 克碳水均衡 73

153. Malaysian Laksa Noodle Soup

11.80

Malaysian Laksa Noodle Soup — Served with vermicelli, chicken, prawn, fried tofu and beansprouts

估算≈ 550 千卡50 克碳水均衡 71

154. Roasted Duck Noodle Soup

10.80

Roasted Duck Noodle Soup

估算≈ 520 千卡45 克碳水均衡 73

155. Pork Knuckle Noodle Soup

11.80

Pork Knuckle Noodle Soup

估算≈ 580 千卡45 克碳水均衡 67

Desserts

Creamy Mango Sago Puddingvegetarian

5.50

估算≈ 320 千卡45 克碳水高热量 32

Deep Fried Almond & Taro Rollsvegetarian

5.50

Deep Fried Almond and Taro Rolls

估算≈ 380 千卡35 克碳水高热量 44

这个菜单还正确吗？

38veggie
score估算

素食选择有限

根据菜单读取的素食友好度。并非评论评分。

菜单提供 Stir Fried Mixed Vegetable 和 Braised Tofu in Brown Sauce。大多数其他菜品含有肉类或鱼类。

95 道菜中包含 5 道素食和 0 道纯素菜

77dia
score估算

高蛋白低碳水的选择

根据菜单和估算碳水化合物得出的糖尿病友好度。非医疗建议。

菜单提供多种高蛋白、低碳水的主菜。许多推荐菜品适合关注碳水摄入的顾客。

33 糖尿病友好 · 95 菜品

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实用信息

地址: 48 Red Lion St, WC1R 4PF London
营业时间: 暂不确定
联系方式: +442072421515
来源: Overture Maps Places (CDLA-Permissive 2.0), cantonelement.co.uk/
记录: 完整度 67 %, 置信度 80 %

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