Chatora - 4 Great St Thomas Apostle

Great St Thomas Apostle 4, EC4V 2BH London

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菜单

来源: 餐厅官网, 阅读更多 2026年9月11日. 价格和菜品可能已更改

热量与碳水 是 AI 模型根据 2026年9月11日的菜单对典型分量进行的估算。它们不是医疗建议，不能替代厨房提供的信息。“糖尿病友好”指：该菜品碳水适中，低糖，且不含薯条、白面包或白米饭等快速吸收的基底。

SIX COURSE TASTING MENU

75.00

估算≈ 2200 千卡180 克碳水高热量 21

ASSORTED PAPAD AND CRISPS (V)vegetarian

Assorted Papad and Crisps — Garlic-tempered yoghurt, mango & lime, husk tomato & roasted bellpepper.

估算≈ 180 千卡20 克碳水糖尿病友好

AVO-BERRY CHAAT (V)vegetarian

Avo-Berry Chaat — Spiced chickpeas, wheat crisp, avocado, fresh berries.

估算≈ 220 千卡25 克碳水糖尿病友好均衡 76

PRAWN KALI MIRCH

Pink prawns, cracked Western Ghats peppercorn, kaffir lime.

估算≈ 150 千卡6 克碳水糖尿病友好均衡 79

MALAI CHICKEN TIKKA

Premium chicken breast, gruyere cheese, green cardamom, royal cumin and fresh herb spices.

估算≈ 210 千卡5 克碳水糖尿病友好均衡 67

STONE BASS

Pink peppercorn, sweetcorn salsa, pickled dill, fresh beetroot.

估算≈ 180 千卡12 克碳水糖尿病友好均衡 82

HOUSE SORBET (V)vegetarian

House Sorbet — Seasonal choice.

估算≈ 120 千卡25 克碳水高热量 39

BUTTER CHICKEN

Old Delhi style smoked, grilled chicken, Camone tomato and fenugreek sauce, cashew crumble.

估算≈ 450 千卡15 克碳水糖尿病友好均衡 69

LAMB ROGHANJOSH

Ruby red onion, Kashmiri chilli, dry ginger, alkanet root.

估算≈ 420 千卡12 克碳水糖尿病友好均衡 78

ALLEPPEY HALIBUT

Halibut chunks, coconut malai, fresh turmeric, green mango.

估算≈ 380 千卡10 克碳水糖尿病友好均衡 69

GULAB JAMUN (V)vegetarian

Gulab Jamun — Khoya balls soaked in cardamom syrup, with hazelnut chikki & vanilla ice cream.

估算≈ 350 千卡45 克碳水高热量 41

KULFI (V)vegetarian

Kulfi — Traditional Indian ice cream in seasonal flavour.

估算≈ 220 千卡20 克碳水高热量 42

APPETISER STARTERS

HONEY-CHILLI CAULIFLOWER (V)vegetarian

9.50

Honey-Chilli Cauliflower — Roasted spices, gochujang, milagai podi. Baby ravaya aubergine, padron pepper, sesame and Kashmiri chilli and garlic-tempered tamarind sauce, jaggery crumble.

估算≈ 280 千卡28 克碳水均衡 65

GUNPOWDER SQUID

12.00

Crispy squid, garlic podi, salt, pepper and lime sprinkle.

估算≈ 240 千卡12 克碳水糖尿病友好

SEXY CHICKEN

13.00

Southern-style chicken, pachadi, milagai crust.

估算≈ 310 千卡15 克碳水糖尿病友好

DAHI PURI (V)vegetarian

10.00

Dahi Puri — Crisp semolina shell, sweetened yoghurt, tamarind, green chutney.

估算≈ 210 千卡30 克碳水

GRAPEFRUIT AND BEETROOT SALAD (V)vegetarian

10.00

Grapefruit and Beetroot Salad — Melange of vegetables, grapefruit, mustard-honey dressing.

估算≈ 140 千卡18 克碳水糖尿病友好均衡 82

CHATORA’S PUNJABI SAMOSA CHAAT (V)vegetarian

11.00

Punjabi Samosa Chaat — Punjabi spiced yellow peas, yoghurt, pomegranate kachumber.

估算≈ 320 千卡35 克碳水均衡 76

HING ALOO (V)vegetarian

10.00

Hing Aloo — Toasted Ratte potato, asafoetida, royal cumin, wild garlic, burnt chilli.

估算≈ 220 千卡24 克碳水糖尿病友好均衡 65

CRISPY KALE (V)vegetarian

11.00

Crispy Kale — Spice-coated kale, tendersterm broccoli, pepper gel.

估算≈ 160 千卡12 克碳水糖尿病友好均衡 70

AJWAINI OKRA (V)vegetarian

12.00

Ajwaini Okra — Okra, carom seeds, mangosteen, cherry tomato.

估算≈ 180 千卡15 克碳水糖尿病友好均衡 70

TADKA DAL (V)vegetarian

10.00

Tadka Dal — Tempered yellow lentils, garlic, cumin, chilli oil.

估算≈ 220 千卡24 克碳水糖尿病友好均衡 87

CHATORA BLACK DAL (V)vegetarian

10.00

Black Dal — Slow-cooked lentils, burnt garlic, home-churned butter.

估算≈ 310 千卡22 克碳水糖尿病友好均衡 70

CHARCOAL TANDOOR

TANDOORI BROCCOLI (V)vegetarian

11.00

Tandoori Broccoli — Honey-smoked broccoli, nigella seeds, curried yoghurt, crispy chakri.

估算≈ 240 千卡18 克碳水糖尿病友好均衡 70

BLACKENED CHICKEN WINGS

12.00

Kala chaat masala, cow milk whey, mango, ginger.

估算≈ 380 千卡12 克碳水糖尿病友好均衡 66

KALONJI PANEER TIKKA (V)vegetarian

13.00

Kalonji Paneer Tikka — Chargrilled Indian soft cheese, pickling spices, Rajasthani mint chutney.

估算≈ 320 千卡8 克碳水糖尿病友好均衡 67

CHICKEN TIKKA TIRANGA

14.00

Organic chicken breast trio, gruyere cheese, Bhatti masala, green herb spices.

估算≈ 340 千卡6 克碳水糖尿病友好均衡 67

MALABAR PRAWN

19.00

Indian ocean king prawn, aromatic coconut malai, carom seed, cipollini onion chutney.

估算≈ 280 千卡10 克碳水糖尿病友好均衡 67

BURRAH RACK

28.00

Rajasthani lamb rack, soola paste, rock moss, and betel leaf flavours. fennel dressing.

估算≈ 450 千卡8 克碳水糖尿病友好

THE OG LAMB SEEKH

15.00

Lamb Seekh — Minced lamb, tailed pepper, Kashmiri chilli, Cipollini onion kachumber.

估算≈ 360 千卡12 克碳水糖尿病友好均衡 70

CURRIES

BAIGAN MIRCHI KA SAALAN (V)vegetarian

18.00

Baigan Mirchi Ka Saalan — Baby ravaya aubergine, padron pepper, sesame and Kashmiri chilli

估算≈ 320 千卡22 克碳水糖尿病友好均衡 70

BURANI RAITA (V)vegetarian

5.00

Burani Raita — garlic-tempered Greek-style yoghurt.

估算≈ 120 千卡7 克碳水糖尿病友好

PALAK KOFTA (V)vegetarian

20.00

Palak Kofta — Young spinach dumplings, melon seeds, nut butter, spicy yoghurt rassa.

估算≈ 480 千卡28 克碳水糖尿病友好均衡 79

KADHAI PANEER (V)vegetarian

19.00

Kadhai Paneer — Punjabi style Indian soft cheese, toasted bellpepper, San Marzano tomatoes.

估算≈ 520 千卡18 克碳水糖尿病友好均衡 74

PEPPER CHICKEN CHETTINAD

22.00

Sundried coconut, Nagercoil black peppercorn, Guntur chilli,

估算≈ 460 千卡14 克碳水糖尿病友好均衡 74

PITHLA DUCK SALAD

17.00

Pulled duck, steamed chickpea croutons, curry leaf.

估算≈ 410 千卡22 克碳水糖尿病友好均衡 78

ROYAL HOMESTEAD CHICKEN

21.00

Caramelised shallots, toasted bellpepper, kadhai spice mix, onion masala.

估算≈ 480 千卡20 克碳水糖尿病友好均衡 78

NALLI NIHARI

32.00

Slow-braised lamb shank, aromatic spices, rich onion and rock moss sauce.

估算≈ 620 千卡18 克碳水糖尿病友好均衡 74

LAMB KALE SAAG

26.00

Launceston lamb, Bloomsdale kale, spinach, garlic-herb oil.

估算≈ 440 千卡16 克碳水糖尿病友好均衡 78

SIDES

STEAMED RICE (V)vegetarian

5.50

Steamed Rice — Long grain basmati rice.

估算≈ 210 千卡45 克碳水

SAFFRON PULAO RICE (V)vegetarian

6.50

Saffron Pulao Rice — Basmati rice, crispy shallot, shahi zeera, Malden salt

估算≈ 280 千卡52 克碳水

BIRYANI

ORGANIC JACKFRUIT BIRYANI (V)vegetarian

20.00

Jackfruit Biryani — Aged himalayan basmati, desi ghee, young coriander.

估算≈ 550 千卡75 克碳水均衡 86

DUM-PUKHT CHICKEN PULAO

25.00

Chicken Pulao — Aromatic marinated chicken layer, basmati rice infused with spices and saffron.

估算≈ 680 千卡65 克碳水均衡 67

CLAYPOT LAMB BIRYANI

28.00

Lamb Biryani — Tender marinated lamb, basmati rice, warming spices, fragrant mint & coriander.

估算≈ 750 千卡60 克碳水

BREAD

TANDOORI ROTI (V)vegetarian

5.00

Tandoori Roti — Wholemeal flatbread, thin and crisp.

估算≈ 180 千卡30 克碳水

HERITAGE NAAN (V)vegetarian

5.00

Heritage Naan — Leavened bread with refined wheat flour, light and fluffy.

估算≈ 260 千卡42 克碳水

GARLIC NAAN (V)vegetarian

6.00

Garlic Naan — Wild garlic and chive infused bread, fragrant and moreish.

估算≈ 290 千卡42 克碳水

LACHHA PARATHA (V)vegetarian

7.00

Lachha Paratha — Sharbati wholewheat bread, layered and flaky.

估算≈ 320 千卡38 克碳水均衡 70

CHEESE & ONION KULCHA (V)vegetarian

8.00

Cheese and Onion Kulcha — Flatbread stuffed with gruyere cheese, topped with nigella seeds.

估算≈ 380 千卡35 克碳水

PESHAWARI NAAN (V)vegetarian

10.00

Peshawari Naan — Sweet-savoury bread with dried fruits and nuts.

估算≈ 420 千卡55 克碳水

KEEMA NAAN

10.00

Aromatic lamb mince, gently spiced and cooked in the tandoor.

估算≈ 450 千卡32 克碳水

DESSERTS

SEASONAL SORBET SELECTION (V)vegan, vegetarian

10.00

Seasonal Sorbet — Served with fresh seasonal berries.

估算≈ 150 千卡32 克碳水高热量 42

GAJAR HALWA (V)vegetarian

11.00

Gajar Halwa — Carrot fudge, coconut sorbet, dukkah dust.

估算≈ 380 千卡45 克碳水

ZAFRANI RASMALAI (V)vegetarian

12.00

Zafrani Rasmalai — Juicy milk dumplings soaked in saffron spiced milk.

估算≈ 320 千卡40 克碳水

这个菜单还正确吗？

94veggie
score估算

提供丰富素食的印度餐厅

根据菜单读取的素食友好度。并非评论评分。

菜单上有许多素食选择，如波罗蜜比里亚尼饭、菠菜丸子咖喱和卡代奶酪。此外还提供坦都里西兰花和多种烤饼。该餐厅适合肉食者与素食者共同用餐。

54 道菜中包含 32 道素食和 1 道纯素菜

76dia
score估算

高蛋白印度料理

根据菜单和估算碳水化合物得出的糖尿病友好度。非医疗建议。

菜单提供多种肉类和蔬菜选择。tandoori 烤制菜肴和咖喱的碳水化合物含量通常较低。

32 糖尿病友好 · 54 菜品

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实用信息

地址: Great St Thomas Apostle 4, EC4V 2BH London
营业时间: 暂不确定
联系方式: +442045978339 info@chatoracity.co.uk
来源: Overture Maps Places (CDLA-Permissive 2.0), chatoracity.co.uk/
记录: 完整度 67 %, 置信度 80 %

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