The Restaurant at Sanderson London
Berners Street 50, W1T 3NG London
休息中 · 营业时间 07:00
€€€€
菜单
来源: 餐厅官网, 阅读更多 2026年9月11日. 价格和菜品可能已更改
热量与碳水 是 AI 模型根据 2026年9月11日 的菜单对典型分量进行的估算。它们不是医疗建议，不能替代厨房提供的信息。“糖尿病友好”指：该菜品碳水适中，低糖，且不含薯条、白面包或白米饭等快速吸收的基底。
STUZZICHINI
NOCELLARA DEL BELICE OLIVESvegan
5.00
Marinated Sicilian green olives
估算≈ 150 千卡6 克碳水糖尿病友好均衡 66
SMOKED AVOLA ALMONDSvegan
5.00
Smoked Sicilian almond from Avola
估算≈ 180 千卡6 克碳水糖尿病友好均衡 66
RUSTICINI
10.00
Panelle and Potato Crocche’, EVOO mayonnaise, Amalfi lemon
估算≈ 320 千卡30 克碳水
ANTIPASTI
ROSEMARY FOCACCIAvegan
7.00
Sicilian extra virgin olive oil, aged Balsamic
估算≈ 280 千卡35 克碳水
MACCU DI FAVE SOUPvegetarian
10.00
Creamed broad beans, Ricotta, wild fennel, “fave caliate”
估算≈ 220 千卡22 克碳水糖尿病友好均衡 87
BURRATA DI ANDRIAvegetarian
16.00
Heirloom tomatoes, Sicilian extra virgin olive oil, aged Balsamic, basil
估算≈ 450 千卡12 克碳水糖尿病友好均衡 66
CALAMARI FRITTI
15.00
Semolina dusted squid rings, wild garlic mayonnaise, Amalfi lemon
估算≈ 380 千卡25 克碳水
TAGLIERE DI SALUMI
15.00
Cured meats, Mortadella PGI, Prosciutto crudo Riserva, Bresaola della Valtellina, Spianata Calabrese
估算≈ 420 千卡5 克碳水糖尿病友好
PIZZA
SPIANATA CALABRESE
20.00
Spianata Calabrese Pizza — Spicy Spianata Calabrese, Pomodorino and basil sauce, Buffalo mozzarella
估算≈ 850 千卡80 克碳水均衡 67
BRESAOLA
20.00
Bresaola Pizza — Bresaola della Valtellina, arugula, Parmigiano Reggiano, Amalfi lemon, extra virgin olive oil
估算≈ 780 千卡75 克碳水均衡 66
MORTAZZA
20.00
Mortazza Pizza — Cream of Zucchini, Mortadella PGI, Burrata di Andria, Bronte pistachios
估算≈ 920 千卡70 克碳水
SICILIANA
18.00
Siciliana Pizza — San Marzano tomato and oregano sauce, Giarratana onion, anchovies, Caciocavallo, “muddica atturrata”
估算≈ 750 千卡85 克碳水均衡 73
MARGHERITAvegetarian
16.00
Margherita Pizza — Pomodorino and basil sauce, Fior di latte, Sicilian extra virgin olive oil
估算≈ 700 千卡80 克碳水均衡 69
PRIMI PIATTI
BUSIATE ALLA TRAPANESEvegetarian
21.00
Pizzutello tomato pesto, Avola almonds, Pecorino, Sicilian extra virgin olive oil, basil
估算≈ 650 千卡75 克碳水均衡 67
LOBSTER LINGUINE
45.00
Datterino tomato sauce, half lobster, garlic, parsley
估算≈ 620 千卡65 克碳水均衡 73
RISOTTO ALLA MILANESE
30.00
Saffron risotto, veal ossobuco, Parmigiano Reggiano, wild garlic Gremolata
估算≈ 780 千卡60 克碳水
BREAKFAST À LA CARTE
SANDERSON BREAKFAST
32.00
Includes full continental selection, À LA CARTE dish and tea or coffee
估算≈ 1100 千卡110 克碳水
FULL CONTINENTAL SELECTION
22.00
Continental Breakfast Selection
估算≈ 600 千卡70 克碳水
AÇAI BOWLvegan
16.00
Blended açai topped with goji berries, chia seeds and a vibrant selection of seasonal fruits
估算≈ 450 千卡55 克碳水均衡 67
SMOKED SALMON BAGEL
18.00
Oak-smoked salmon with avocado, pickled red onion, egg mayonnaise and fresh dill, served on a toasted bagel
估算≈ 550 千卡50 克碳水均衡 65
MEDITERRANEAN VEGGIE AND EGGS BAKE (V)vegetarian
16.00
Mediterranean Veggie and Eggs Bake — Baked eggs with feta, chilli, oregano and basil (plant-based option available)
估算≈ 420 千卡12 克碳水糖尿病友好均衡 70
HOMEMADE WAFFLES
19.00
Chicken and Waffles — Topped with southern fried chicken supreme, a fried egg and a silky sriracha and maple syrup sauce
估算≈ 850 千卡65 克碳水
CLASSIC PANCAKE STACKvegetarian
18.00
Pancake Stack — Fluffy buttermilk pancakes stack topped with cultured butter and maple syrup, crispy smoked bacon on request
估算≈ 720 千卡85 克碳水
BACON BAP
16.00
Crispy bacon, fried or scrambled egg in a sesame brioche bun, finished with rich tomato relish
估算≈ 580 千卡35 克碳水
DOUBLE CUT FRENCH TOASTvegetarian
18.00
French Toast — Golden glazed French toast served with fresh seasonal berries and maple syrup, crispy smoked bacon on request
估算≈ 680 千卡75 克碳水
À LA CARTE
REUBEN SANDWICH
16.00
Pastrami and melted American cheese, gherkin
估算≈ 620 千卡40 克碳水糖尿病友好均衡 69
TRUFFLED MAC AND CHEESE GRATINvegetarian
16.00
Truffled Mac and Cheese — Creamy mac and cheese finished with truffle and a golden gratin crust. Add LOBSTER 10
估算≈ 780 千卡55 克碳水
SMASHED ANGUS TRIPLE BEEF BURGER
22.00
Triple Beef Burger — American cheese, truffle relish, onion and chilli jam, pickles, sesame butter brioche bun
估算≈ 1100 千卡50 克碳水
STEAK AND FRITES
28.00
Fried egg, Hertfordshire sirloin steak, green peppercorn sauce, thin cut fries
估算≈ 880 千卡45 克碳水
BAGEL TOWER
60.00
(perfect for sharing) Variety of 6 bagels served with smoked salmon, salted beef, pickles, egg mayonnaise, sour cream, horseradish and a mixture of crudités
估算≈ 3200 千卡280 克碳水高热量 21
EXTRAS
CHIPS WITH PARMESAN AND TRUFFLEvegetarian
8.00
Truffle Parmesan Chips — Hand cut chips tossed in truffle essence and aged parmesan
估算≈ 450 千卡38 克碳水
TENDERSTEM BROCCOLI (GF, VE)vegan, gluten_free
8.00
Tenderstem Broccoli — Finished with chilli and garlic oil
估算≈ 120 千卡8 克碳水糖尿病友好均衡 66
SWEET POTATO FRIESvegetarian
8.00
Paired with a house made aioli
估算≈ 420 千卡35 克碳水
CRISPY HASH BROWNSvegetarian
8.00
Hash Browns — Shredded potato hash browns pan fried to a golden crisp
估算≈ 320 千卡28 克碳水
HEIRLOOM TOMATO SALADvegan
8.00
Extra virgin olive oil, aged Balsamic, basil
估算≈ 180 千卡12 克碳水糖尿病友好均衡 66
TREATS
FRESHLY BAKED CHOCOLATE CHIP COOKIE
10.00
Chocolate Chip Cookie — Vanilla ice cream, Biscoff crumble
估算≈ 650 千卡62 克碳水高热量 26
BRIOCHE GELATO SANDWICH
10.00
Hazelnut ice cream, crushed pralines
估算≈ 580 千卡48 克碳水高热量 26
MILKSHAKES
STRAWBERRYvegetarian
12.00
Strawberry Milkshake — Freshly churned vanilla ice cream blended with ripe strawberries into a smooth creamy shake
估算≈ 550 千卡60 克碳水高热量 28
PEANUTvegetarian
12.00
Peanut Milkshake — Rich peanut butter and vanilla ice cream blended into a silky finish, whipped cream and caramelised peanuts
估算≈ 720 千卡55 克碳水高热量 19
CARAMELvegetarian
12.00
Caramel Milkshake — Salted caramel blended with vanilla ice cream finished with a generous caramel drizzle
估算≈ 680 千卡65 克碳水高热量 14
这个菜单还正确吗？
83veggie
score估算
score估算
意大利菜与早餐
根据菜单读取的素食友好度。并非评论评分。
菜单上有 Busiate alla Trapanese 和玛格丽特披萨。此外还提供 Truffled Mac and Cheese Gratin 和 Açai Bowl。
40 道菜中包含 20 道素食和 6 道纯素菜
50dia
score估算
score估算
意式料理与早餐选择
根据菜单和估算碳水化合物得出的糖尿病友好度。非医疗建议。
低碳水选项主要集中在前菜和配菜。熟食拼盘和蔬菜蛋烤等菜品提供了较强的饱腹感。
9 糖尿病友好 · 37 菜品
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实用信息
- 地址
- Berners Street 50, W1T 3NG London
- 营业时间
- 周一07:00–10:30, 12:00–22:30周二07:00–10:30, 12:00–22:30周三07:00–10:30, 12:00–22:30周四07:00–10:30, 12:00–22:30周五07:00–10:30, 12:00–23:00周六07:00–11:00, 12:00–23:00周日07:00–11:00, 12:00–22:30Bank Holidays breakfast 7 am – 11 am
- 联系方式
- +4402073001400
- 来源
- Overture Maps Places (CDLA-Permissive 2.0), morgansoriginals.com/sanderson/restaurants-bars/the-restaurant/
- 记录
- 完整度 83 %, 置信度 95 %