Chinatown Olympiades

Roasted suckling pig

Roasted suckling pig (sliced)

Roasted suckling pig (half)

Roasted suckling pig (half, sliced)

Small roasted suckling pig

Small roasted suckling pig (sliced)

Small roasted suckling pig

Roasted duck

Roasted duck (sliced)

Roasted duck (half)

Roasted duck (half, sliced)

Pipa roasted duck — sur commande de préférence

Pipa roasted duck (half)

Marinated chicken

Marinated chicken (half)

Roasted chicken portion

Roasted suckling pig portion

Roasted pork loin portion

Roasted pork spare ribs portion

Roasted duck portion

Crispy pork belly portion

Shrimp ravioli soup — Shrimps raviolis soup

Noodle soup with shrimp ravioli — Noodle soup (or rice pasta) with shrimp raviolis

Noodle soup with beef balls — Noodle soup (or rice pasta) with beef balls

Noodle soup with mixed roast meats — Noodle soup (or rice pasta) with two grill

Noodle soup with roasted duck — Noodle soup (or rice pasta) with roasted duck

Noodle soup with roasted pork loin — Noodle soup (or rice pasta) with roasted pork loin

Noodle soup with roasted spare ribs — Noodle soup (or rice pasta) with roasted spare-ribs

Noodle soup with roasted pork belly — Noodle soup (or rice pasta) with roasted belly of pork

Noodle soup with marinated chicken — Noodle soup (or rice pasta) with soused chicken

Noodles with oyster sauce — Noodles with oyster sauce

Ginger and chive noodles — Fried rice with chicken and salty fish

Rice with mixed roast meats — Rice with roasted meat

Rice with roasted duck — Rice with roasted duck

Rice with roasted pork loin — Rice with roasted pork loin

Rice with roasted pork spare ribs — Rice with roasted pork spare-ribs

Rice with crispy pork belly — Rice with crispy pork belly

Rice with marinated chicken — Rice with marinated chicken

Rice with roasted suckling pig — Rice with roasted piglet

Small spiny lobster — Small Crayfish

Live lobster — Live Lobster

Scallops — Scallops

Crucian carp — Love carp

Large spiny lobster — Cayfish

Sea bream — Sea Bream

Sea bass — Seabass

Large turbot — Big

Medium turbot — Medium

Live crab — Live crab

Seafood hot plate Chinese style — Seafood hot plate

Imperial Shrimp Hot Plate — Fried jumbo shrimps hot plate

Beef Fillet Pepper Sauce Hot Plate — Beef fillet with pepper sauce hot plate

Duck Pepper Sauce Hot Plate — Marmite

Duck and Pork Nerve Stew — Duck with mushrooms and pork nerve in stewpan

Beef Stew — Beef Stew

Abalone and Sea Cucumber Stew — Trepang and elm perfumed with satay sauce in stewpan

Shrimp and Vermicelli Satay Stew — Shrimps and vermicelli with satay sauce in stewpan

Seafood, Meat and Tofu Stew — Sea food, meat and tofu in stewpan

Eggplant and Salted Fish Stew — Aubergine and salty fich in stempan

Chicken and Taro Stew — Chicken with taro in stewpan

Spare Ribs and Bitter Melon Stew — Spare ribs with bitter in stewpan

Pork Belly with Vegetables — Pork belly with vegetables

Quail Legs Salt and Pepper — Quail legs with sailt and pepper

Beans and Celery with Pork — Dutch bean and celery with pork

Fried Mussels with Basil — Fried mussels with basil

Soft Shell Crab X.O Sauce — Soft crab with X.O sauce

Stuffed Phoenix Tails with Shrimp — Stuffed Phoenix tails

Pan-seared Salmon Soy Sauce — Salmon pole with soy sauce

Spicy Fish Fillets — Fish fillets wish a spicy sauce

Whole Sea Bass Sweet and Sour — Fried fich with sweet and sour sauce

Fish Fillet with Ginger and Chives — Fish fillet with ginger and chives

Fish Fillet Sweet and Sour — Fish fillet with sweet and sour sauce

Wasabi Shrimp — Wasabi shrimps

Chef's Spicy Shrimp — Shrimps with spicy sauce

Salt and Pepper Shrimp — Salt and pepper shrimps

Salted Egg Shrimp — Shrimps with salty egg

Steamed Garlic Shrimp — Steamed shrimps with garlic

Spicy Shrimp — Shrimps with spicy sauce

Fried Shrimp Sweet and Sour — Fried shrimps with sweet and sour sauce

Imperial Spicy Shrimp — Fried shrimps with imperial(spicy) sauce

Fried Shrimp with Seasonal Vegetables — Fried shrimps with seasonal vegetables

Salt and Pepper Stuffed Scallops — Salt and pepper stuffed scallops

Fried Scallops with Asparagus — Fried scallops with fresh aspergus

Fried Scallops X.O Sauce — Fried scallops with X.O vegetables

Fried Cuttlefish with Asparagus — Fried cuttlefish with fresh aspergus

Fried Cuttlefish with Vegetables — Fried cuttlefish with flavoured vegetables

Fried Cuttlefish Celery X.O Sauce — Fried cuttlefish with celery and X.O sauce

Stuffed Duck with Taro — Stuffed duck with fried taro

Duck with Fresh Mango — Duck with fresh mango

Duck with Orange — Duck with orange

Duck with Pineapple and Lychee — Duck with pineapple and lychee

Fried Duck with Basil — Fried duck with basil

Steamed Farm Chicken — Steamed chicken

Crispy Spicy Chicken — Crispy and spicy chicken

Fried Chicken with Lemon Sauce — Fried chicken with lemon sauce

Imperial Chicken — Imperrial chicken (spicy)

Frog's Legs Salt and Pepper — Frog's legs with salt and pepper

Imperial Frog's Legs — Frog's legs with imperial sauce

Frog's Legs Celery X.O Sauce — Frog's legs with celery and X.O sauce

Beef Loc Lac — Beef Loc Lac

Beef with ginger and chives — Beef with ginger ang chives

Stir-fried beef with seasonal vegetables — Fried beef with seasonal vegetables

Sweet and sour pork with pineapple — Pork with sweet and sour sauce with pineapple

Cantonese style pork spare ribs — Spare-ribs pork with Cantonese style

Salt and pepper pork spare ribs — Spare-ribs pork with salt and pepper

Green beans with X.O sauce — Green bean and X.O sauce

Steamed tofu with shrimp — Steamed tofu with shrimps

Salt and pepper tofu — Special tofu with salt and pepper

Pi-Pa style tofu — "Pi-Pa"style

Fried tofu with minced pork and chili — Fried tofu minced pork and pepper

Fried tofu with vegetables — Fried tofu with vegetables

Fried asparagus with oyster mushrooms — Fried fresh aspargus with pleurotus

Fried seasonal vegetables with garlic — Fried seasonal vegetable with garlic

Stir-fried water spinach with chili — Convolvulus of water with pepper

Water spinach with salted shrimp sauce — Convulvulus of water with salted shrimps sauce

Fried rice noodles with beef — Fried rice noodles (or noodles) with beef

Fried rice noodles with beef and black bean sauce — Fried rice noodles (or noodles) with beef ans satay sauce

Fried rice noodles with beef and satay sauce — Fried rice (or noodles) with beef and satay sauce

Fried rice noodles with meat and seafood — Fried rice noodles (or noodles) with meat and seafood

Fried rice noodles with shrimp — Fried rice noodles (or noodles) with shrimps

Fried rice noodles with spring onion and bean sprouts — Fried rice noodles (or noodles) with flowers of spring onion and bean sprouts

Singapore style vermicelli — Singapore style vermicelli

Fried noodles with crab — Fried noodles with crabe

Fried rice with crab — Fried rice with crab

Yangzhou style fried rice — Fried rice Yangzhou style

Fried rice with chicken and salted fish — Fried rice with chicken and salty fish

Bo Luc Lac rice — Rice with "Loc-Lac" beef

Eight treasure sticky rice — Sticky rice with eight delight

Steamed jasmine rice — Perfumed plain rice

Fried udon noodles with seafood and X.O sauce — Fried udon noodles with seafood and X.O. sauce

Shrimp dumplings (Ha Kao) — Shrimp raviolis (Ha Kao)

Pork dumplings (Sio Mai) — Pork dumpling (Sio-Mai)

Shrimp dumplings (Sio Mai)

Rolls with oyster sauce — Rolls with oyster sauce

Teochew chive dumplings

Steamed beef dumplings — Steamed beef dumplings

Pork spare ribs with black bean sauce — Spare-ribs with black beans sauce

Steamed chicken feet with black bean sauce — Steamed chichen feet with black beans sauce

Shark fin and crab dumplings — Shark’s fin and crab meat dumplings

Shrimp rice pancakes — Shrimp rice pancakes

Vegetarian rice pancakes — Vegetarian rice pancakes

Beef rice pancakes — Beef rice pancakes

Roasted pork rice pancakes — Roasted pork rice pancakes

Fried salted cakes (Hamsuikok) — Fried salted cakes (Hamsuikok)

Fried stuffed taro croquettes (Hookok) — Fried stuffed croquettes (Hookok)

Stuffed croissants (Fanko) — Stuffed croissants steamed or fried (Fanko)

Turnip cake (Lopako) — Turnip cake (Lopako)

Grilled dumplings — Grilled ravioli

Fried shrimp croquettes — Perfumed plain rice

Shanghai pork buns — Small pork dumplings

Cha Siu Bao — Roasted porc bun

Lotus Leaf Sticky Rice

Dim Sum Assortment — Assortment of Dim Sum

Chinatown Assortment (Large) — Assortment « Chinatown (Big)»

Chinatown Assortment (Small) — Assortment « Chinatown (small) »

Roasted Meats Assortment — Roasted meats assortment (for 2 people)

Mixed Roasted Meats — Roasted meats

Cantonese Roasted Duck — Roasted duck (Canton style)

Roasted Pork Loin — Roasted pork loin

Roasted Pork Spare Ribs — Roasted pork spare-ribs

Crispy Pork Belly — Crispy pork belly

Roasted Duck (Guitar Form) — Roasted duck in guitar form (for 2 people)

Roasted Piglet — Roasted piglet

Jellyfish Salad — Special home-style jellyfish salad (cold)

Jellyfish and Pork Knuckle Salad — Jellyfish salad with pork knuckle (cold)

Whole Roasted Piglet — Le porcelet laqué est servi en 3 plats

Whole Peking Duck — Le canard Pékinois est servi en 3 plats

Half Roasted Peking Duck — Le canard Pékinois est servi en 2 plats

Crab and Spinach Soup — Crab and spinach soup

Seafood and Soy Paste Soup — Dried scallops with seafood soup

Dried Scallop and Duck Soup — Dried scallops and duck soup

Peking Soup — Peking soup

Asparagus and Crab Soup — Aspergus and crabmeat soup

Salted Egg and Vegetable Soup — Vegetable and salted egg soup(4 pers)

Pineapple and Seafood Salad — Salad w/ Fresh pineapple and seafood (2 pers)

Chicken Salad — Chicken salad

Shrimp and Crab Salad — Shrimp Crab Salad

Three Treasures with Black Bean Sauce — 3 Treasures stuffed with black beans sauce

Teochew Style Chicken — Chicken with vegetable Teochew style

Shrimp Omelette — Shrimp Omelette

Four Happiness Fritters — Four happiness in fuitter (2 people)

Pork Spring Rolls — Pork Spring rolls

Chicken Spring Rolls — Chicken Spring Rolls

Fried Shrimp Dumplings — Shrimp Fried dumpling ball

Shrimp Toast — Shrimp Toast

Fried Pork and Crab Balls — Fried pork balls and crabmeat

Fried Tripe — Fried tripes

Seafood Hot Pot — Scallops, fish, fillet, squids, shrimps, vegetable, tofu, rice noodles, soup and satay soup

Beef Hot Pot — Sliced rib eye steak,vegetable,tofu, rice noodles, soup and satay soup

Carp Hot Pot — Carp filt, chinese vegetable, tofu, soup

Lamb Hot Pot — Lamb, vegetable, rice noodle

Royal Hot Pot — Beef, chicken, seafood and vegetable

Sliced Rib Eye Steak — Sliced rib eye steak(for 2 people)

Seafood Platter — Seafood dishes (for 2 people)

Beef Meatballs — Beef meat balls (6 pieces)

Shrimp Ravioli — Fried duck with five flavours (for 2 people)

Vegetables, Tofu or Rice Noodles

Set Menu 100€ — Pour 4 Personnes: Velouté au tofu et aux fruits de mer, Rôtisserie mixte, Crevettes Wasabi, Dorade frit sauce aigre-douce, Fruit de saison, Thé chaud

Set Menu 150€ — Pour 6 Personnes: Potage aux crabes et Asperges, Assortiment de rôtisserie, Marmite aux trésors de fruits de mer ou marmite à la poitrine d'agneau, Travers de porc au sel et au poivre, Poulet à la sauce piquante, Bar à la vapeur, Fruit de saison, Thé chaud

Vegetarian Set Menu — Pour 10 Personnes: Salade aux fruits frais, Rouleaux de Printemps, Crêpes de riz végétariennes, Jardinière de légumes aux noix de cajou, Champignons sautés, Velouté d'épinards et de maïs façon Taïchi, Tofu sauté aux Zhu Sheng, Nouilles sautées aux pousse de soja, Haricots rouges aux graines de lotus, Thé chaud

Set Menu 348 — Pour 10 Personnes: Fritures aux deux trésors, Assortiment de rôtisserie, Potage épinard aux fruits de mers, Légumes sautés aux crevettes, Travers de porc à la cantonaise, Bar entier à la vapeur, Légumes sautés à l'ail, Riz sauté à la mode cantonaise, Plateau de fruits de saison, Boissons et vin inclus

Set Menu 428 — Pour 10 Personnes: Salade d'ananas et fruits de mer façons Thaï, Assortiment de rôtisserie Chinatown, Crevettes Wasabi, Vélouté d'asperges et au crabe, Canard aux huit trésors, Turbot à la vapeur, Duo de champignons parfumés sautés aux légumes, Riz sauté à la mode Teochew, Plateau de fruits frais, Boissons et vin inclus

Set Menu 588 — Pour 10 Personnes: Salade de langouste aux fruits frais ou Homard sauté au gingembre et ciboulette (+10€), Plateau de porcelet accompagné de rôtisserie mixte, Boulettes croustillantes aux crevettes et tofu frit à l'ail, Potage aux trésors de la mer, Canard laqué pékinois, Chair de canard sautée aux légumes verts, Turbot ou bar entier cuit à la vapeur, Riz gluant aux huits trésors, Plateau de fruits de saison, Dessert aux haricots rouges, Boissons et vin inclus

Ginger Shrimp and Noodles

Chinatown Roast Meat Assortment

Garlic Seafood and Vegetables

Sautéed Fish and Corn

Chef's Special Young Pigeon

Steamed Sea Bass with Plum

Oyster Sauce Rolls

Seafood Rice in Lotus Leaf

Mango and Coconut Pudding

Christmas Menu — Prix par table de 10 personnes

Salt and Pepper Quail Legs

Sichuan Chili Seafood

Five-Spice Grilled Pigeon

Stuffed Crab Claws

Peking Duck

Five-Spice Fried Duck

Salt and Pepper Pork Ribs

Sizzling Beef Fillet with Pepper

Glazed Suckling Pig

Pork Trotter Stew

Singapore Noodles

Sautéed Rice Noodles with Chives and Soy

Double Roast Rice

Cod Fillet Sweet and Sour

Steamed Turbot with Ginger and Chives

Wasabi Shrimp

Sautéed Cuttlefish with Celery and XO Sauce

Scallops with Fresh Asparagus

Shrimp Dumplings (Ha Kao)

Shanghai Pork Buns

Roast Pork Buns (Cha Siu Bao)

Shrimp Rice Rolls

Egg Brioche

Almond Jelly

Tofu Pudding

Coconut Pearls with Sesame